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July 2019

Potato Recipes

Dinner Recipes

Beef 'N Barley Dinner

Beef 'N Barley Dinner Recipe
1 lb Lean ground beef 1/2 c Chopped green pepper 1/2 c Chopped onion 1 Garlic clove minced 2 1...

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Sunday Chili Recipe

Sunday Chili recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sunday Chili recipe  PDF


3 c Dry kidney beans
2 ts Olive oil opt
1 lg Onion slice thin
4 Garlic cloves mince
1 Green bell pepper chop
1 c Green cabbage chop coarse
1/2 c Red unpeeled potatoes dice
10 oz Canned tomatoes with liquid
1 ts Chili powder (1 to 2)
1/2 ts Cumin
1/2 c Uncooked brown rice
5 Water or vegetable broth
Salt and pepper Grated cheese for garnish Soak beans overnight in cold water to cover. Drain. Put beans in slow cooker. In a large skillet over medium high heat, heat oil or a small amount of liquid saute onion and garlic until soft, about 3 to 5 minutes. Add bell pepper, cabbage, potatoes, tomatoes, chili powder and cumin. Continue cooking, stirring frequently, for 3 minutes transfer to slow cooker. Add rice and water or broth, cover and cook on low 6 to 8 hours or until chili is thick and rice and beans are tender. Season to taste with salt and pepper. Garnish with cheese, if desired.

Sunday Chili recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
534 people have voted
Last Reviewed on 2019-07-23



Tuesday, Jul 23 2019 Download & Print Sunday Chili recipe  PDF   Potato recipes RSS   New

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3 oz Dried mung bean thread noodles 1 sm Dungeness crabs Or a couple of whatever local crabs you have. Dungeness crabs are BIG S.C. 1/2 ts Black peppercorns 1 tb Chopped fresh coriander root 4 Garlic cloves 1 ts Sugar 1 tb Golden Mountain Sauce, or dark soy sauce 1 tb Light soy sauce, or Thai fish sauce (Nam Pla) 2 ts Oyster sauce 1 tb Rice wine, or dry sherry 1 ts Asian sesame oil 2 tb Vegetable oil 3 qt Slices of ginger, crushed 4 Red chilies, chopped into 1/2 inch pieces 6 oz Medium shrimp (36 to 40 per count), shelled, deveined, patt...

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