Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Potato Recipes

Dinner Recipes

Ham Dinner Slices

Ham Dinner Slices Recipe
3 ham center slices 1 freezer bag gallon To freeze: place dinner slices in freezer bag mark...

read more

Dublin Sunday Corned Beef and Cabbage Recipe

Dublin Sunday Corned Beef and Cabbage recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Dublin Sunday Corned Beef and Cabbage recipe  PDF


5 lb Corned beef brisket
1 lg Onion stuck with 6 whole
cloves 6 Carrots, peeled and sliced
8 Potatoes, peeled and cubed
1 ts Dried Thyme
1 sm Bunch Parsley
1 Head Cabbage (about 2 lbs)
cut in quarters HORSERADISH SAUCE 1/2 pt Whipping Cream
2 tb to 3T prepared horseradish
Put beef in a large pot and cover with cold water. Add all other ingredients e cept cabbage and bring to a boil with the lid off the pot. Turn to simmer and cook for 3 hours. Skim fat from top as it rises. Remove the thyme, parsley and onion. Add cabbage. Simmer for 20 minutes until cabbage is cooked. Remove the meat and cut into pieces. Place on center of a large platter. Strain the cabbage and season it heavily with black pepper. Surround the beef with the cabbage, carrots and potatoes. Serve with horseradish sauce. Horseradish Sauce: Whip cream until it stand in peaks. Fold in horseradish.

Dublin Sunday Corned Beef and Cabbage recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
885 people have voted
Last Reviewed on 2019-01-18



Friday, Jan 18 2019 Download & Print Dublin Sunday Corned Beef and Cabbage recipe  PDF   Potato recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Punch 2

New Cooking Recipes

Mango Chutney Salsa
Mango Chutney Salsa Recipe


1 Mango, peeled and diced 1/8 c Red pepper, diced 1/4 tb Ginger, minced 1 oz Honey, liquid 1/2 tb Mint leaves, dry NOTE: This sauce is e cellent on chicken, lamb and fish Combine all the ingredients in a small pot and bring to a simmer. Reduce heat to medium low and cook 5 minutes. Thats it ...

Cooking Magazines: Great Fish Recipes » January 2019   Great Fish recipes RSS   Thumsb up

Dish Of The Day

Cheese Popovers

Cheese Popovers Recipe
1 c All purpose flour 1/4 ts Salt 1 c Milk 2 Eggs slightly beaten 1/4 c Cheddar cheese shredd...
read more

Category: » Southern Living Recipes

View more dishes

>