Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

July 2019

Potato Recipes

Bread Recipes

CranberryOrange Bread Pudding

CranberryOrange Bread Pudding Recipe
1 Loaf French bread (about 8 Oz.) 1/4 c (1/2 stick) butter or Margarine, softened 4 Eggs 2 1/2 c H...

read more

Potato Fudge Recipe

Potato Fudge recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Potato Fudge recipe  PDF


3 oz Unsweetened chocolate
3 tb Butter or regular margarine
1/3 c Unseasoned mashed potatoes
1 ts Vanilla
1 ds Salt
1 lb Confectioners sugar
1 ts To 2 ts milk
Flaked coconut Chopped walnuts Melt chocolate and butter in saucepan over low heat. Remove from heat. Add mashed potatoes, vanilla and salt. Mi well. Sift confectioners sugar into large bowl. Add chocolate mi ture, mi ing well. Mi ture will be crumbly. Add 1 2 tsp milk, if necessary, to make a mi ture that can be kneaded. Turn out on board and knead until smooth. Shape mi ture into two rolls, 12 inches long and 1 1/4 inch in diameter. Roll in coconut or walnuts. Cut into 1/2 inch thick slices. Makes 48 pieces. Origin: Farm Journal's Choice Chocolate Recipes Shared by: Sharon Stevens

Potato Fudge recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
815 people have voted
Last Reviewed on 2019-07-19



Friday, Jul 19 2019 Download & Print Potato Fudge recipe  PDF   Potato recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Fish and Potato Platter

New Cooking Recipes

Chicken Pot Pie2
Chicken Pot Pie2 Recipe


3 3 1/2 pounds broiler fryer cut up 2 quarts water 1 teaspoon salt 1 cup peeled cubed potato 1/2 cup scraped chopped carrot 1/2 cup cut fresh or frozen green beans cut into 1 inch pieces 1/4 cup butter or margarine 1/2 cup chopped onion 1/4 cup all purpose flour 1/2 cup fresh or frozen whole kernel corn 1/2 cup fresh or frozen english peas or butter beans 1 tablespoon chopped fresh parsley 1/2 teaspoon rubbed sage 3/4 teaspoon salt 1/4 teaspoon pepper 5 1/2 cups all purpose flour 1 teaspoon baking powder 1/4 teaspoon sa...

Cooking Magazines: Chicken Pot Pie Recipes » July 2019   Chicken Pot Pie recipes RSS   New

Dish Of The Day

ChocolateBottom MiniCupcakes

ChocolateBottom MiniCupcakes Recipe
Filling: 1 8 oz pkg cream cheese softened 1 egg 1/3 c sugar 1/8 tsp salt 1 c semisweet ch...
read more

Category: » Cupcake Recipes

View more dishes

>