Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Potato Recipes

Crab Cake Recipes

Crab Cakes 2

Crab Cakes 2 Recipe
3/4 lb Cooked crab meat, shredded 1 c Bread cubes 2 sm Eggs 1 1/2 ts French mustard 1 tb Worces...

read more

Bluefish Chowder Recipe

Bluefish Chowder recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Bluefish Chowder recipe  PDF


3 ea Bacon slice cut in 1 piece
1 lb Bluefish fillets 1 pieces
1 c Celery chopped
1/2 T Parsley, fresh chopped
1/4 t Pepper, black
1/2 t Basil, dried
3 T Butter
13 oz Evaporated milk
2 ea Onion, med chopped
2 ea Potato, large peeled/cubed
3 c Water
1 1/2 t Salt
3/4 t Tarragon, dried
1/2 t Rosemary, dried crushed
3 T Flour
Partially cook bacon in a large Dutch oven over medium heat until slightly browned add onion, and cook until onion is tender and bacon is crisp. Add bluefish and cook, stirring occasionally, 4 to 5 minutes or until fish begins to brown. Add all e cept butter, flour, and evaporated milk, and simmer 20 minutes or until potatoes are tender. Melt 3 tablespoons butter in a heavy saucepan over low heat add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk cook over medium heat, stirring constantly, until thickened and bubbly. Stir white sauce into fish mi ture simmer, stirring occasionally, for 20 minutes or until thickened.

Bluefish Chowder recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
519 people have voted
Last Reviewed on 2018-11-21



Wednesday, Nov 21 2018 Download & Print Bluefish Chowder recipe  PDF   Potato recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Fresh Mango Chutney

New Cooking Recipes

Key Lime Pie Cheesecake
Key Lime Pie Cheesecake Recipe


FOR THE CRUST 2 c Graham cracker crumbs 2 tb Sugar 1/2 c (1 stick) butter melted and amp amp cooled FOR THE FILLING 8 oz Cream cheese softened 15 oz Sweetened condensed milk 1/3 c Key lime juice 1/8 ts Lime oil (optional but good 1 c Sour cream To prepare the crust... 1) Combine all of the crust ingredients and press into a 9 pie pan or spring form pan. Bake 350o for about 20 min. or `til nicely golden brown, then set aside to cool... To make the filling... 2) In a ...

Cooking Magazines: Easy Cheesecake Recipes » November 2018   Easy Cheesecake recipes RSS   New

Dish Of The Day

Halloween Snack Mix

Halloween Snack Mix Recipe
1/2 Cup blood drops (red hots) 1/2 Cup cats eyes (blanched almonds) or (gum drops) 1/2 Cup cats claws...
read more

Category: » Halloween Recipes

View more dishes

>