Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

July 2018

Potato Recipes

Desserts Recipes

Baked Indian Pudding Ai

Baked Indian Pudding Ai Recipe
3 c Milk 4 T Corn Meal 1/3 c Molasses 1/2 c Sugar 1 Egg Beaten 1/4 t Salt 1/2 t Ginger P...

read more

Yataklete Kilkil Spiced Vegetables Recipe

Yataklete Kilkil Spiced Vegetables recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Yataklete Kilkil Spiced Vegetables recipe  PDF


1 1/2 lb New potatoes
1 ea Broccoli head, stem included
5 lg Carrots, sliced in small
rounds 1 sm Cauliflower, coarsely choppe
1 md Onion, coarsely chopped
1/2 c Ghee
If potatoes are very small, leave them whole: if not quarter them. Remove tough outer fibre of the broccoli stalk. Chop the whole thing. Steam over boiling water the potatoes, broccoli stem, carrots and amp cauliflower. After 10 minutes, add the broccoli florets and amp steam for a few more minutes. Vegetables should be just tender. Meanwhile, in a heavy skillet, saute the onions in half the ghee until they are transparent. Mi in the steamed vegetables e cept the broccoli florets. Cover and amp cook for 6 to 8 minutes, stirring frequently. Add broccoli and amp cook another 5 minutes. Heat remaining ghee and amp pass around at the table. Serve with injera.

Yataklete Kilkil Spiced Vegetables recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
533 people have voted
Last Reviewed on 2018-07-19



Thursday, Jul 19 2018 Download & Print Yataklete Kilkil Spiced Vegetables recipe  PDF   Potato recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Pineapple Sweet Potatoes

New Cooking Recipes

Honey Soy Baked Salmon
Honey Soy Baked Salmon Recipe


4 salmon fillets 1/2 cup Golden Dipt Fat Free Honey Soy Marinade Place salmon fillets in shallow dish. Pour marinade over fillets and refrigerate 15 minutes. preheat oven to 425. Bake salmon fillets 8 10 minutes per inch of thickness or until fish flakes easily with a fork. Serves 4. ...

Cooking Magazines: Baked Salmon Recipes » July 2018   Baked Salmon recipes RSS   Thumsb up

Dish Of The Day

Spaghetti Sauce

Spaghetti Sauce Recipe
1/2 c Onion slices 2 tb Olive oil 1 lb Ground beef 2 Garlic cloves minced 2 lb Canned tomatoes...
read more

Category: » Ground Beef Recipes

View more dishes

>