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February 2019

Potato Recipes

Salad Recipes

Carrots with Ginger and Orange

Carrots with Ginger and Orange Recipe
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Minute Steak Stew Recipe

Minute Steak Stew recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Minute Steak Stew recipe  PDF



Ingredients: 1 lb. round steak or cube steak (1 to 2)
1/4 cup fat free beef broth
1 medium onion chopped
1 medium green pepper chopped
6 medium potatoes peeled and chopped
6 medium carrots cut in bitesize pcs.
1 cup frozen peas
1 can tomato sauce , 8 oz. can
1 tsp salt

Directions:
Worchestershire sauce, brown sugar, chili pepper, black pepper, to taste, if desired
Pound steak and cube. Roll in seasoned flour. Brown in shortening with chopped onions and amp peppers in fat free beef broth. Place into large dutch oven. Pour in sauce with 2 cans water. Add potatoes, carrots, and peas. Cook slowly until tender, about 1 hour.

Minute Steak Stew recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
134 people have voted
Last Reviewed on 2019-02-17



Sunday, Feb 17 2019 Download & Print Minute Steak Stew recipe  PDF   Potato recipes RSS   Thumsb up

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1/2 c Vinegar 4 t Lemon juice 1 tb Sugar 1/2 t Dry mustard 1/3 c Olive oil 4 md California artichokes, prepared and cooked as directed for whole artichokes (From the California Artichoke Advisry Board.) Combine vinegar, lemon juice, sugar and mustard. Gradually add oil until blended. Serve with cooked artichokes. ...

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