Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Potato Recipes

Free Recipes

Philly Free 3Step Cheesecake Flavor Variatio

Philly Free 3Step Cheesecake Flavor Variatio Recipe
NONE pumpkin: mi 3/4 cup canned pumpkin, 3/4 teaspoon ground cinnamon and dash each grou...

read more

Roundup Stew Recipe

Roundup Stew recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Roundup Stew recipe  PDF


2 lb Beef, cut in cubes the size
of the thumb tip 6 md Potatoes (cubed)
6 md Carrots (cubed)
1 md Onion (diced)
Salt to taste Pepper to taste Brown meat in 8 quart tall Dutch oven, using bacon drippings. Cover with water and slow simmer appro imately 1 hour add carrots, salt and pepper cook 30 minutes more add potatoes and onions simmer 45 minutes more, until carrots and potatoes are tender. Makes appro imately 12 servings.

Roundup Stew recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
725 people have voted
Last Reviewed on 2018-11-14



Wednesday, Nov 14 2018 Download & Print Roundup Stew recipe  PDF   Potato recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Weinkuechle Wine Fritters

New Cooking Recipes

Tom Yum Gai
Tom Yum Gai Recipe


RJHV41A P and amp C PASTE 1 tb Whole black peppercorns 3 Garlic cloves chopped fine 2 tb Fresh lemon juice roasted 2 ts Salt 2 c Coriander coarsly chopped SOUP 6 Chicken drumsticks skinned 1 ts Chopped garlic and sliced 6 c Good chicken stock Kaffir lime leaves 3/4 c Chopped onions or shallots 3 Slices fresh or frozen 2 Stems lemon grass 2 ts Sugar 2 tb Lime juice sliced fresh chillies for NOTE1 3 Or...

Cooking Magazines: Seafood Recipes » November 2018   Seafood recipes RSS   New

Dish Of The Day

Feather Biscuits

Feather Biscuits Recipe
1 pk Dry yeast 2 tb Water warm (105 to 115 F) 2 c Buttermilk 5 c Self rising flour 3/4 c ...
read more

Category: » Southern Living Recipes

View more dishes

>