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November 2018

Potato Recipes

Kids Recipes

Pineapple Cream Cheese Pizza

Pineapple Cream Cheese Pizza Recipe
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Kartoffelkratzet Kartoffelschmarren Recipe

Kartoffelkratzet Kartoffelschmarren recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kartoffelkratzet Kartoffelschmarren recipe  PDF


500 g Potatoes, cooked in their
jackets, and peeled (a Generous lb) 2 Eggs
1 tb Sour cream or milk
3 tb Flour
1 ds Salt
1 tb Sugar
100 g Lard (1/2 cup less 1 Tbsp)
From grandmother's more thrifty times rarely encountered today. Grate the potatoes, then combine with the other ingredients to a viscous mi ture. Fry the potato mi ture in the hot lard. This used to be served with rhubarb. Serves 4. From: D'SCHWAEBISCH' KUCHE' by Aegidius Kolb and Leonhard Lidel, Allgaeuer Zeitungsverlag, Kempten. 1976. (Translation/Conversion: Karin Brewer) Posted by: Karin Brewer, Cooking Echo, 8/92

Kartoffelkratzet Kartoffelschmarren recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
324 people have voted
Last Reviewed on 2018-11-20



Tuesday, Nov 20 2018 Download & Print Kartoffelkratzet Kartoffelschmarren recipe  PDF   Potato recipes RSS   Thumsb up

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2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

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