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July 2018

Potato Recipes

Slow Cooker Recipes

Venison DeerElkEtc Swiss Steak

Venison DeerElkEtc Swiss Steak Recipe
3 lb Venison, round steak 1/2 c Flour, for dredging 1/2 ts Salt, for dredging 1 ts Dry musta...

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Randy Red Salsa Dip Recipe

Randy Red Salsa Dip recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Randy Red Salsa Dip recipe  PDF


2 c Fresh Tomatoes Diced
1/4 c Onion Coarsely Chopped
1 1/2 ts Garlic Minced
1 tb Jalapeno Pepper, Coarse Chop
1/8 ts Salt
1/4 ts Oregano Dried
1 tb Fresh Cilantro Chopped
3/4 ts Lime Juice
Mi the tomatoes and onion, blending well. Add all the other ingredients, blending well. Let stand for 1 hour before serving for the flavors to meld. May be served at room temperature or chilled. Makes about 2 1/4 cups. SUGGESTED DIPPERS: Potato skins, Thick Green Bell Pepper Wedges, Oysters, Mushroom Caps

Randy Red Salsa Dip recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
296 people have voted
Last Reviewed on 2018-07-19



Thursday, Jul 19 2018 Download & Print Randy Red Salsa Dip recipe  PDF   Potato recipes RSS   Thumsb up

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Candy Apple Walnut Pie
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PATTI VDRJ67A 6 c Apples thinly sliced, peel 2/3 c Walnuts chopped 1/2 c Cinnamon red hot candies 1/3 c 2 tbls sugar 1/3 c Flour 2 Frozen deep dish pie crusts In large bowl, toss together apples, walnuts, candies, 1/3 cup sugar and flour. Pour into one frozen pie crust. Break or crumble the other frozen pie crust into very small pieces toss with remaining 2 tbls sugar. Sprinkle over apples. Bake in preheated 375 oven on a preheated baking sheet 55 60 minutes or until candies melt and bubble through the crumb...

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