Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

April 2019

Steak Recipes

Recipes For Pets Recipes

Fido's Favorite Treats

Fido's Favorite Treats Recipe
1 c Uncooked Oatmeal 1 ts Bouillon Granules 3/4 c Powdered milk 1 Egg, Beaten 1/3 c Margerine ...

read more

Grilled Yellowfin with MangoPapaya Relish Recipe

Grilled Yellowfin with MangoPapaya Relish recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Yellowfin with MangoPapaya Relish recipe  PDF


4 ea Yellowfin tuna steaks
1 ts Coriander, ground
1 Pepper, white
1 tb Oil
1 Salt

1 ea Mango, large
2 tb Lemon juice
1 Salt
1 ea Papaya, large
3 ts Cilantro, fresh minced
1 Pepper, white
Peel and pit mango and cut into a small dice. Peel and seed the papaya and cut into small dice. Relish: Puree half the mango and the papaya in a food processor. Transfer puree to a medium bowl. Add remaining mango and papaya, lemon juice, and cilantro toss to combine. Season with salt and pepper set aside. Heat the grill. Rub tuna steaks with oil, then sprinkle with coriander, salt, and pepper. Grill tuna steaks, turning once, until opaque throughout. Serve each steak with the relish on the side. COOK's magazine Courtesy of Shareware RECIPE CLIPPER 1.2

Grilled Yellowfin with MangoPapaya Relish recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
452 people have voted
Last Reviewed on 2019-04-26



Friday, Apr 26 2019 Download & Print Grilled Yellowfin with MangoPapaya Relish recipe  PDF   Steak recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Wormy Apples

New Cooking Recipes

Baked Bean Cassoulet
Baked Bean Cassoulet Recipe


1 pound dried red or kidney beans 6 cups water 1 medium onion chopped 1/4 cup molasses 15 ounces can tomato sauce 1 teaspoon salt 1/4 teaspoon dry mustard 1/8 teaspoon pepper 1 tablespoon worcestershire sauce 12 ounces package smoked sausage links cut into 1 slices In slow cooking pot, soak beans in water overnight. Cover and cook on high for 2 to 3 hours or until tender. Drain, saving liquid. Combine 1 cup of liquid with onion, molasses, tomato sauce, salt, mustard, pepper, and Worcestershire sauce. Mi with drained beans in slow cooking pot. Cove...

Cooking Magazines: Soul Food Recipes » April 2019   Soul Food recipes RSS   Thumsb up

Dish Of The Day

Sparkling Fruit Smoothies

Sparkling Fruit Smoothies Recipe
1 c Yogurt, plain or fruit flavored 2 c Chopped fresh fruit pn Freshly grated nutmeg 2/3 c Ice cold ...
read more

Category: » Smoothie Recipes

View more dishes

>