February 2019 2019 Cooking Recipes Bisquick Pie Recipes Pasta Recipes Best Cake Recipes Basic Recipes Chicken Recipes Green Bean Recipes Meat Recipes Super bowl Recipes Potato Recipes Stir Fry Recipes Pizza Recipes Easy Soup Recipes Holiday Recipes Pork Loin Recipes Christmas Cake Recipes Crock Pot Recipes Jellies and Jams Recipes Jalapeno Jelly Ii Recipe Green Food coloring 1/3 c Jalapeno chopped/seeded 3/4 c Bell pepper chopped/seeded 1 1/2 c Cider ... read more Steak Recipes Chipotle Rubbed Cowboy Steak with Jalapeno Jelly Grilled Glazed Tuna Steaks August Goerg's Grilled Steak Spiessbraten August Goerg BarbecueSpiced Grilled Tenderloin Steaks Barbecued Alligator Tail 1 Barbecued Steaks Bbq Flank Steak Bbq Flank Steaks Beer BBQ'D Flank Steak Sauteed Minted Lamb Recipe Sauteed Minted Lamb recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 3/4 lb Lamb steak, cut from leg 1/4 c Red wine 3 tb Red wine vinegar 1 ts Rosemary, dried 1 md Garlic clove, crushed 1 tb Mint jelly Remove fat from lamb. If the piece is thick, cut it in half lengthwise so that each piece is about 3/4 inch thick. Mi red wine, vinegar, rosemary and garlic together in a small bowl. Poke several holes at varying intervals in the lamb. Place it and the sauce in a zipper lock bag to marinate for 20 minutes. Turn after 10 minutes. Heat a medium size non stick pan. Remove lamb from marinade and pat dry with a paper towel. Reserve marinade. Brown the meat in the hot pan, and saute 3 minutes per side. Remove to a plate and cover with foil to deep warm. Add reserve marinade to pan, making sure it comes to a boil. Scrape up brown bits in bottom of pan and add mint jelly. Heat to serve with sauce spooned over top. Sauteed Minted Lamb recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 4.0 566 people have voted Last Reviewed on 2019-02-21 2019 Cooking Recipes » Steak Recipes » Sauteed Minted Lamb Thursday, Feb 21 2019 2019 Best Cooking Recipes New Recipes Old Mexico Chili Pesto Tomato Cheese Sandwiches Brigitte's Tuna Burgers Steak Au Vin Pickled Onion Rings Castle Nacho Grande New Cooking Recipes Gary's Chocolate Pudding Recipe 2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir... Cooking Magazines: My Recipes » February 2019 Dish Of The Day Garlic Shrimp Goong Kratiem Prik Thai Recipe MARINADE 8 Cloves Crushed Garlic 2 t... read more Category: » Shrimp Recipes View more dishes Top 5 Cooking Categories Sauces Recipes Hamburger Recipes Christmas Cake Recipes Yellow Cake Recipes Fudge Recipes View More Categories