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January 2019

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Ginger Beef Recipe

Ginger Beef recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ginger Beef recipe  PDF


1 lb Beef flank steak
slice thin across the grain 1 T Dry sherry
1 T Light soy sauce
1 pn Sugar
2 T Peanut oil
2 ea Cloves garlic, chopped fine
6 ea Thin slices fresh ginger,
cut julienne 2 T Oyster sauce
1/8 c Chicken stock
2 ea Green onions, cut Chinese
style 2 ea Eggs, well beaten
Marinate the meat in wine, soy sauce, and sugar for 15 minutes. Heat a wok and add the oil. Chow the garlic and the ginger for one minute. Remove the garlic and ginger from the wok, reserving them, and leaving the oil in the pan. Chow the beef on one side for one minutes and then add the removed ginger and garlic. Add the oyster sauce, chicken broth, and green onions and chow for a moment. Stir in the beaten eggs and cook just for a moment, until the mi ture thickens.

Ginger Beef recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
714 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Ginger Beef recipe  PDF   Steak recipes RSS   New

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