Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Steak Recipes

Carrot Cake Recipes

Carrot Cake1

Carrot Cake1 Recipe
2 c Flour 2 c Sugar 1 tb Cinnamon 2 ts Soda 2/3 c Cooking oil 2 c Grated carrots 4 Egg...

read more

Mohren Mit Geschnetzeltern Beef Strips and Carrots Recipe

Mohren Mit Geschnetzeltern Beef Strips and Carrots recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mohren Mit Geschnetzeltern Beef Strips and Carrots recipe  PDF


1 lb Carrots
2/3 c Carbonated Soda Water
1 c White Wine
1 t Salt
1/4 t Sugar
1 lb Sirloin Steak
2 T Vegetable Oil
2 ea Onions Small, Diced
1/4 t White Pepper
1/2 c Heavy Cream
1 T Parsley Chopped
Peel carrots and cut into thin slices (crosswise at a slant). Place in a saucepan with the soda water, wine, 1/2 t salt and sugar. Cover and simmer for 25 minutes or until tender. Meanwhile cut the meat into very thin slices. Heat the vegetable oil and saute the onions about 5 minutes. Add the beef slices cook for 5 minutes, stirring often. Season with 1/2 t salt and 1/4 t pepper. Add the meat and onions to the carrots. Mi carefully. Stir in the cream. Heat through but DO NOT boil. Correct seasonings if necessary. Sprinkle with chopped parsley and serve.

Mohren Mit Geschnetzeltern Beef Strips and Carrots recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
682 people have voted
Last Reviewed on 2018-11-13



Tuesday, Nov 13 2018 Download & Print Mohren Mit Geschnetzeltern Beef Strips and Carrots recipe  PDF   Steak recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Grilled Mahi Mahi with Pineapple

New Cooking Recipes

Almond Joy Cake 2
Almond Joy Cake 2 Recipe


1 pk Chocolate cake mi With pudding 1 lg Can evaporated milk 2 1/2 c Sugar 26 lg Marshmallows 1 pk Coconut (14 oz.) 1/2 c Margarine 1 pk Chocolate chips (12 oz.) 1 pk Slivered almonds (3 1/2 oz. In a 9 13 pan bake chocolate cake according to directions on package. In a saucepan, mi together 1 cup evaporated milk, 1 cup sugar, marshmallows and coconut. Heat until marshmallows are melted. Pour over hot cake. In a saucepan, melt margarine, then add remaining 1 1/2 cups sugar and 1/2 cup evaporated milk. Bring to a boil add chocolate chips. Stir until chips ar...

Cooking Magazines: Cake Mix Recipes » November 2018   Cake Mix recipes RSS   New

Dish Of The Day

Old Fashioned Fruitcake Bars

Old Fashioned Fruitcake Bars Recipe
2 Eggs 1/4 c Butter, melted 14 oz Can SWEETENED CONDENSED MILK 2 ts Vanilla e tract 15 oz Jar a...
read more

Category: » Bisquick Recipes

View more dishes

>