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May 2019

Steak Recipes

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Venison Parmesan

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Santa Fe Flank Steak Recipe

Santa Fe Flank Steak recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Santa Fe Flank Steak recipe  PDF


3 Guajillo Chiles
2 Cloves Garlic Finely Chopped
1 tb Brown Sugar Firmly Packed
1 ts Thyme Leaves Dried
1/4 ts Salt
1/4 ts Pepper Freshly Ground
2 lb Beef Flank Steak
Place chiles and enough water to cover the chiles in a 2 quart saucepan. Heat to boiling. Boil, uncovered, for 5 minutes and then drain. Remove stems and finely chop the chiles. Mi chiles and remaining ingredients e cept the steak. Rub mi ture on both sides of the steak. Cover and refrigerate for an hour. Set oven control to broil. Place beef on rack in the broiler pan. Broil with tops about 3 inches from the heat until brown, about 5 minutes. Turn beef and broil until medium rare about 4 to 6 minutes longer. Cut beef, diagonally across the grain, into very thin slices.

Santa Fe Flank Steak recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
120 people have voted
Last Reviewed on 2019-05-25



Saturday, May 25 2019 Download & Print Santa Fe Flank Steak recipe  PDF   Steak recipes RSS   Thumsb up

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