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April 2019

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Cheerio Bars

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Halibut Steaks Sorrento Recipe

Halibut Steaks Sorrento recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Halibut Steaks Sorrento recipe  PDF



4 Halibut Steaks
8 Thick Slices Ripe Tomato
1/4 c Slivered Black Olives
4 ts Capers, Rinsed, Drained
1 lg Clove Garlic, Minced
4 ts Minced Fresh Parsley
Salt Fresh Ground Pepper 4 ts Olive Oil
4 Lemon Wedges

Preheat oven to 400 F. Place four 12 inch squares of aluminum foil on work surface. Place 1 halibut steak on center of each piece of foil. Top with tomato slices,olives, capers, garlic and parsley, in that order. Sprinkle with salt and pepper drizzle with oil. Double fold foil to seal packets and place on baking sheet. Bake for 15 minutes. Check halibut in one packet fish should be opaque throughout and firm to the touch. Serve at once with lemon wedges. 337 calories per serving. From: Syd's Cookbook.

Halibut Steaks Sorrento recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
255 people have voted
Last Reviewed on 2019-04-20



Saturday, Apr 20 2019 Download & Print Halibut Steaks Sorrento recipe  PDF   Steak recipes RSS   Thumsb up

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eileen lamparelli cgdr39a 3/4 ts Salt 3/4 c Butter 1 1/2 ts Baking soda 2 c Sugar 1 1/2 c Avocado pulp 3 Eggs 3/4 c Buttermilk 2 c Flour 1/2 c Dates chopped 1/3 c Cocoa 1/2 c Raisins 3/4 ts Allspice ground 1/2 c Walnuts chopped 3/4 ts Cinnamon ground Preheat oven to 350. Cream butter. Slowly add sugar, beating until light Sift dry ingredients together, reserving 1/4 cup. Fold dry ingredients into Combine reserved 1/4 cup dry ingredients with dates, raisins, and nuts add Bake 65 minutes. Brush top of loaves with corn syrup and pre...

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