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February 2019

Steak Recipes

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The Great Gluten Turkey Part Two

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Grilled Beef Blade Steaks with Spicy Orange Marinade Recipe

Grilled Beef Blade Steaks with Spicy Orange Marinade recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Beef Blade Steaks with Spicy Orange Marinade recipe  PDF



6 1 Boneless beef blade steaks pierced all over
2 large bell pepper quartered
2 zest of navel oranges
1 cup orange juice
1/3 cup vegetable oil
2 cloves garlic
1 tablespoon soy sauce
1 teaspoon cider vinegar
1/2 teaspoon salt
1 teaspoon red pepper flakes

In a large shallow pan arrange the blade steaks in one layer and add the bell peppers . In a blender, blend the orange zest, juice, oil, garlic, soy sauce, red pepper flakes, vinegar, and the salt untilthe marinade is smooth, pour over the steaks and the peppers coating them thoroughly and letting the mi ture marinate, covered and chilled overnight.
Grill the steaks and the peppers, discard the marinade, on an oiled rack 5 6 inches over the coals for 8 min. each side for med rare. Transfer the steaks to a platter and let the steaks stand for 5 min.

Grilled Beef Blade Steaks with Spicy Orange Marinade recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
289 people have voted
Last Reviewed on 2019-02-18



Monday, Feb 18 2019 Download & Print Grilled Beef Blade Steaks with Spicy Orange Marinade recipe  PDF   Steak recipes RSS   Thumsb up

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1/2 lb Boneless chicken breasts cut into small cubes Thai seasoning Soy sauce Water Chicken broth Angel hair pasta Asian chili oil Season chicken chunks with thai seasoning and soy sauce to taste. Heat oil, and stir fry chicken. In the meantime, cook pasta in 3 parts water, 1 part chicken broth. Drain pasta, add chicken, sprinkle soy sauce over the top, and serve. Very very quick and easy. It took me less than 20 minutes, and most of that was deciding what to season it with. Source: Lisa Clarke The Polka Dot Palace BBS 1 201 822 3627. Posted by LISA ...

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