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April 2019

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Mahi Mahi with Spicy Papaya Salsa Recipe

Mahi Mahi with Spicy Papaya Salsa recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mahi Mahi with Spicy Papaya Salsa recipe  PDF


FISH 2 ea Mahi Mahi, steaks OR
Fish, steaks, firm fleshed Salt (to taste) Pepper, white (to taste) SALSA 2 ts Sauce, plum
1 ts Sauce, soy
1/4 c Asian pear, chopped
diced 1 ts Cilantro
1 ts Jalapeno OR
1 ts Serrano
1 tb Onion, purple
1 tb Juice, lemon
1 ts Honey OR
1 ts Sugar
1 tb Pepper, red, diced
GARNISHES Papaya, sliced into a fan shape for garnish Kiwi, peeled, sliced into coins for a garnish Mahi Mahi: Season the fish with a little salt and white pepper. Grill quickly on a non stick surface. The fish is done when it turns opaque throughout and flakes to a fork. Salsa: Mi all of the ingredients together and adjust the flavor with honey, or brown sugar. Arrange the fan of papaya and the kiwi coins on a plate. Add a piece of the grilled fish, then spoon a serving of the salsa ne t to the fish. Enjoy Source: Yan Can Cook, Martin Yan : PBS Series, 11/8/94

Mahi Mahi with Spicy Papaya Salsa recipe and other steak recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
718 people have voted
Last Reviewed on 2019-04-20



Saturday, Apr 20 2019 Download & Print Mahi Mahi with Spicy Papaya Salsa recipe  PDF   Steak recipes RSS   New

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