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August 2018

Ice cream Recipes

Cake Recipes

Blueberry Crunch Cake

Blueberry Crunch Cake Recipe
1/2 cup yellow cornmeal 1/4 cup plus 2 tbs all purpose flour 1/4 cup plus 2 tbp granulated sugar ...

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Homemade Peach Ice Cream Recipe

Homemade Peach Ice Cream recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Homemade Peach Ice Cream recipe  PDF


1 c Peaches
1 1/4 c Sugar
2 T Cornstarch
1/4 t Salt
2 c Milk
2 lg Eggs
1 T Vanilla
2 c Light Cream
Coarsely chop the peaches in a food processor or blender. Combine the peaches with 1/4 c of sugar and chill. Combine 1 c of sugar with the cornstarch and salt. Blend the milk gradually. Microwave on high (100) for about 8 minutes or until thick, stirring two to three times. Beat the eggs and add,gradually, to the cornstarch mi ture, stirring constantly. Microwave, on high (100), about two minutes or until thick and creamy. Chill. Add the vanilla and cream to the mi ture. Stir in the peaches. Place in an ice cream freezer and freeze, following the manufacturers directions. From: Emily Griffith Opportunity School Quoted In The Spotlight Food Section Of The Rocky Mountain News, 07 10 94 Posted by: Rich Harper

Homemade Peach Ice Cream recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
450 people have voted
Last Reviewed on 2018-08-15



Wednesday, Aug 15 2018 Download & Print Homemade Peach Ice Cream recipe  PDF   Ice cream recipes RSS   New

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Padre Kino's Favorite Meatloaf
Padre Kino's Favorite Meatloaf Recipe


2 c Chopped onions 2 lb E tra lean ground beef 1 lb Lean Chorizo removed from Casing and chopped 1 c Seasoned bread crumbs 2/3 c Shredded Cheddar cheese 1/2 c Beef broth 2 Egg's lightly beaten 1 tb Salt 2 ts Dried thyme 2 ts Paprika 1 ts Pepper 1 ts Ground allspice 1 ts Crushed dried oregano Preheat oven to 350 degrees. Saute onions. Mi well with other ingredients. Shape into loaf and bake in a large pan for 1 1/2 hours. If oven runs hot shape a foil tent over meatloaf to keep it from drying out. Each serv is about 470 calories, 33g fat, 142 mg choles...

Cooking Magazines: Meatloaf Recipes » August 2018   Meatloaf recipes RSS   New

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Chicken In Lemon Grass and Chili Ga Xao Xa Ot

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3 lb Chicken 4 Cloves garlic 1 Large onion 3 T Vegetable oil 1 Salt 2 T Minched lemon grass ...
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