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January 2019

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Kibbi Neeyee

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Fried Green Beans with Coconut Recipe

Fried Green Beans with Coconut recipe and other green bean recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Fried Green Beans with Coconut recipe  PDF


4 tb Butter
1 ts Black Mustard Seeds
1/2 c Onion finely chopped
1 ts Fresh Ginger Root
scraped and finely chopped 1 ts Salt
1/2 ts Freshly Ground Black Pepper
1 lb Fresh Green Beans
trimmed and cut crosswise into paper thin rounds 1/4 ts Ground Red Pepper
1/4 c Unsweetened Coconut
2 tb Fresh Coriander chopped
2 tb Lemon Juice
In a 10 inch heavy skillet or 12 inch wok, heat the butter over moderate heat until a drop of cold water flicked into it splutters instantly. Add the mustard seeds and fry for 30 seconds. Thoroughly stir in the onions, ginger, salt and pepper, and drop in the green beans. Stirring constantly, add the red pepper and fry for 5 minutes longer. Add the coconut and coriander, reduce the heat to low, and cover the pan. Stirring occasionally, cook for 10 minutes more, or until the beans are tender. Sprinkle with lemon juice, taste for seasoning, and serve at once. Foods of the World: The Cooking of India Time Life Books uploaded by Diane Lazarus

Fried Green Beans with Coconut recipe and other green bean recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
110 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Fried Green Beans with Coconut recipe  PDF   Green Bean recipes RSS   Thumsb up

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