Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

May 2019

Rice Recipes

Coconut Cake Recipes

Bette's Coconut Cake

Bette's Coconut Cake Recipe
Bette Leland cgvh43b 4 Eggs 2 c Sugar 1 c Salad oil 2 ts Coconut flavoring 3 c Flour 1/2 t...

read more

Beef Stewed In Cranberry Chutney Recipe

Beef Stewed In Cranberry Chutney recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Beef Stewed In Cranberry Chutney recipe  PDF


2 tb Vegetable oil
1 1/2 lb Stewing beef, trimmed of
fat, cut in 1 inch cubes 1 Onion, large, chopped
1 Celery stalk, with leaves,
chopped 1 Clove garlic, minced
1 1/4 c Boiling water
2 c Cranberries, fresh
1/2 c Raisins
1/4 c Walnuts (optional)
1 tb Cider vinegar
1 tb Honey
1/4 ts Cinnamon, ground
1/4 ts Ginger, ground
1/4 ts Cloves, ground
1/8 ts Cayenne pepper, or more to
taste Serves 4 DIRECTIONS Heat oil in a large skillet. Add beef and brown on all sides. Add onions and celery and saute until golden brown. Add garlic and saute mi ture 1 minute longer, stirring constantly. (Do not let garlic change color.) Stir water into mi ture, then add remaining ingredients. Cover and simmer for 1 1/4 hours, or until beef is tender and liquid is reduced to 1/3 to 1/2 cup. If pan juice gets too low during cooking, add a little hot water.
Or, if pan juice does not reduce sufficiently, uncover skillet during last 30 minutes of cooking and stir often. Taste to correct seasonings. Stew
goes well with brown rice. Makes 4 servings.

Beef Stewed In Cranberry Chutney recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
753 people have voted
Last Reviewed on 2019-05-22



Wednesday, May 22 2019 Download & Print Beef Stewed In Cranberry Chutney recipe  PDF   Rice recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Grilled Swordfish with Barbecue Sauce

New Cooking Recipes

Nifty Hamburgers On a Bun
Nifty Hamburgers On a Bun Recipe


8 ea Hamburger Buns 1 Prepared Mustard Or Catsup 1 lb Lean corned beef 1/4 c Onion Chopped, 1 small 1 t Salt 1/4 t Pepper Hamburger buns should be the small ones or use 6 slices of bread. Heat oven to 500 degrees F. Spread cut sides of hamburgers buns or one side of each bread slice with mustard. Mi meat, onion, salt and pepper. Spread mi ture over the mustard, being careful to bring it to the edges of the buns. Place meat sides up on an ungreased baking sheet. Bake until desired doneness is...

Cooking Magazines: Corned Beef Recipes » May 2019   Corned Beef recipes RSS   Thumsb up

Dish Of The Day

Soysage

Soysage Recipe
1 c Dry soybeans 2 Pieces kombu or kelp each about two pieces long 2 tb Whole wheat bread flour ...
read more

Category: » Gluten Free Recipes

View more dishes

>