Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Rice Recipes

Yellow Cake Recipes

Diabetic Yellow Cake Fluffy Frosting

Diabetic Yellow Cake Fluffy Frosting Recipe
YELLOW CAKE 2 c Cake flour 1/2 ts Baking soda 1 1/2 ts Baking powder 1/3 c Sugar ( or...

read more

Pookie's Liver and Onions Recipe

Pookie's Liver and Onions recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pookie's Liver and Onions recipe  PDF


1/2 lb Beef liver, in one thin cut
Salt Pepper Flour for dredging 2 tb Cooking oil (preferably
peanut, corn, or sunflower) 2 tb Butter
2 Green onions', minced
1 Clove garlic, minced
1 1/2 md Onions, sliced
1 1/2 ts Flour
1 1/2 c Beef broth
3/4 ts Kitchen Bouquet (seasoning
sauce) Even if you hate liver and onions, you'll find this tender, soulful version a revelation. If you like liver and onions, you're about to see star bursts. This recipe is based on a dish by brilliant chef Pookie Turner. 1. Season liver with salt and pepper, to taste. Dredge lightly in
flour. 2. Heat lightly oiled heavy skillet over high heat until fragrant,
about 1 minute. Add liver and fry until lightly browned, about 1 minute per side. Remove liver and reserve. 3. Clean skillet and return it to stove over medium heat until dry.
Add butter, and heat until it is melted. Add green onions, garlic, and onions fry, stirring, until onion is translucent (about 6 minutes). 4. Sprinkle the 1 1/2 teaspoons flour over mi ture and cook briefly,
until the flour turns golden and loses its raw aroma (about 1 minute) do not let flour brown. Stir in broth, Kitchen Bouquet, 1/2 teaspoon salt, and 1/2 teaspoon pepper. Turn heat to medium high and bring to a boil. Cook, stirring, until liquid thickens slightly, about 6 minutes. Adjust seasoning, if necessary. 5. Return liver to pan and cook on both sides for 30 seconds each (if
liver is thick, cook for 90 seconds per side.) Remove from heat and serve immediately with boiled rice. Serves 2. From Regional American Classics , California Culinary Academy, Chevron Chemical Company, 1987. Posted by Stephen Ceideberg November 3 1992.

Pookie's Liver and Onions recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
476 people have voted
Last Reviewed on 2019-01-19



Saturday, Jan 19 2019 Download & Print Pookie's Liver and Onions recipe  PDF   Rice recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Pollo Con Oregano

New Cooking Recipes

Frangelico Chocolate Cake with Frosting
Frangelico Chocolate Cake with Frosting Recipe


CAKE 3 Eggs 3/4 c Granulated sugar 1/2 c Butter 1 c Lt. brown sugar packed 2 1/4 c All purp flour 1/2 c Unsweet cocoa powder 1 1/2 ts Baking soda 3/4 c Strong cold coffee FROSTING 6 tb Butter 1 lb Sifted powdered sugar 3 tb Unsweet cocoa powder 3 tb Frangelico 2 tb Up to 3 T hot coffee Grease and flour two 9 cake pans. Preheat oven to 350 deg. Separate eggs. Beat egg whites until frothy then beat in sugar until ...

Cooking Magazines: Christmas Cake Recipes » January 2019   Christmas Cake recipes RSS   Thumsb up

Dish Of The Day

Ice Cream Angel Cake

Ice Cream Angel Cake Recipe
1 pk White angel food cake mi 14.5 oz size 1 qt Strawberry ice cream softened/divided 1 pt Chocol...
read more

Category: » Cake Recipes

View more dishes

>