Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2019

Rice Recipes

Pasta Recipes

Mexicali Pasta Salad

Mexicali Pasta Salad Recipe
8 oz Tri color Pasta Spirals 6 sm Tomatillos, 1/2 Jalapeno Chile 20 oz Pineapple Chunks...

read more

Chewiest Granola Bars Recipe

Chewiest Granola Bars recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chewiest Granola Bars recipe  PDF


1 c Brown sugar
1/2 c Light corn syrup
1/2 c Vegetable margarine
2/3 c Peanut butter
2 ts Vanilla e tract
1/2 c Sunflower seed
3 c Quick oats
1/2 c Coconut, grated
1/3 c Wheat germ
1/2 c Raisins
1 c Carob chips
1 Other nuts or dried fruit
You may substitute 1 1/2 c crisped rice for 1 1/2 c of the oats. Preheat the oven to 350 degrees F. Coat the inside of a glass 9 12 baking dish with light vegetable oil. In a large bowl, combine the sugar, corn syrup, vegetable margarine, peanut butter and vanilla e tract, and stir well to the consistency of a paste. Stir in remaining ingredients and work the mi ture so that several large clumps adhere together. Using your fingers, press the mi ture into the baking dish. Bake at 350 degrees for 15 20 minutes until the preparation turns golden brown. Allow to cool completely before cutting into bars.

Chewiest Granola Bars recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
180 people have voted
Last Reviewed on 2019-06-26



Wednesday, Jun 26 2019 Download & Print Chewiest Granola Bars recipe  PDF   Rice recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

OringinalPhilly Cheesecake

New Cooking Recipes

Chicken Parmesan with Mushroom Marsala Sauce
Chicken Parmesan with Mushroom Marsala Sauce Recipe


3 tb Olive oil 8 Pats butter 1 c Seasoned bread crumbs 1 c Grated parmesan cheese 1 tb Italian seasoning 6 Chicken breasts 1 c Flour 2 Eggs, beaten in med. bowl SAUCE 1 lb Fresh mushrooms, sliced 4 tb Butter 1/3 c Marsala wine Combine bread crumbs, seasoning and cheese on plate. Coat chicken with flour, dip in egg, then coat with bread crumb mi ture. Set on wa paper and let stand in refrig 2 3 hours. Place pats of butter in middle of skillet and place olive oil around the butter and fry the chicken until golden brown. Sauce: Saute mushrooms ...

Cooking Magazines: Chicken Parmesan Recipes » June 2019   Chicken Parmesan recipes RSS   New

Dish Of The Day

Jerry Reed's Sweet Potato Pie

Jerry Reed's Sweet Potato Pie Recipe
4 lg Sweet potatoes 1/2 c Margarine softened 1 c Sugar 1 tb Nutmeg 1 9 inch pie shell Peel ...
read more

Category: » Sweet potato Recipes

View more dishes

>