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November 2018

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Minute Steaks ParmesanWcdj16b

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Rice and Pine Nuts Recipe

Rice and Pine Nuts recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Rice and Pine Nuts recipe  PDF


1 c Uncooked brown rice
1 md Onion, chopped
(about 1/2 cup) 2 Cl Garlic, finely chopped
2 tb Vegetable oil
2 1/2 c Water
1/2 c Raisins
1 tb Chicken Bouillon granules
1/2 ts Dry mustard
1/8 ts Pepper
1 Jars (1 ounce) pine nuts
1/4 c Chopped fresh parsley
Cook rice, onion and garlic in oil, stirring frequently, in 2 quart saucepan over medium heat about 5 minutes or until onion is tender. Stir in water, raisins, bouillon granules, mustard and pepper. Heat to boiling reduce heat. Cover and simmer about 45 minutes or until rice is tender and water is absorbed. Stir in pine nuts and parsley. 8 SERVINGS (ABOUT 1/2 CUP EACH) 185 CALORIES PER SERVING.

Rice and Pine Nuts recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
507 people have voted
Last Reviewed on 2018-11-16



Friday, Nov 16 2018 Download & Print Rice and Pine Nuts recipe  PDF   Rice recipes RSS   New

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Grilled Halibut
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1/2 c Soy sauce low salt 1 ts Ginger (grated) 1/4 c Brown sugar 1 c Garlic 1 ts Dry mustard Mi ingredients in a marinade dish and add halibut steaks. Cover both sides and let stand 4 hours turning frequently. Heat grill to medium temp. (A seafood cooking screen helps hold fish together) Grill steaks until well done but not dry, basting with marinade frequently. Serve with rice or veggies. Good stuff FROM: DENNIS CONOVER (MHDR79B) ...

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