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January 2019

Rice Recipes

Meat Recipes

Chunky meat Fritters

Chunky meat Fritters Recipe
2 lb Cooked Unseasoned Roastmeat 1 1/2 c Self Rising Flour 6 tb Milk 4 ts Salt 1 tb Unbleached All p...

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Wine Braised Cornish Hen Recipe

Wine Braised Cornish Hen recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Wine Braised Cornish Hen recipe  PDF


1 (1 1/4 Lb.) Cornish Hen
1/3 c Burgendy OR Dry Red Wine
1/3 c Raspberry OR Red Wine
Vinegar 1/2 ts Dried Rosemary Crushed
1/8 ts Dried Thyme
2 lg Cloves Garlic Minced
Remove Giblets From Hen and amp Discard. Rinse Hen and amp Remove Skin and amp Trim E cess Fat. Split Hen Lengthwise With Poultry Shears. Place Hen, Meaty Side Down, in A 9 Inch. Square Dish. Combine Remaining Ingredients, Stirring Well. Pour Over Hen. Bake At 325 For 20 Min. Then Turn Over and amp Bake An Additional Hour, Bastingevery 15 Min. Then Broil 6 Inches From Heat 5 Min. Serve With Wild Rice, Brussel Sprouts, Cranberry Onion Relish. (Fat 6.4. Chol. 76.)

Wine Braised Cornish Hen recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
317 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Wine Braised Cornish Hen recipe  PDF   Rice recipes RSS   New

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1 pound to 1 1/2 lb. fish (use any combo of following: (flounder ocean perch pike rainbow trout haddock or halibut) 1/2 cup Onion chopped 1/2 cup Celery chopped 1/2 cup Pared carrots chopped 1/4 cup Parsley snipped 1 teaspoon Leaf rosemary 1 can whole tomatoes (16 oz.) mashed 1/2 cup Dry white wine 1 Bottle clam juice (8 oz.) 1 teaspoon Salt 3 tablespoons Flour 3 tablespoons Butter or marg. melted 1/3 cup Light cream (half n half) Cut cleaned fish into 1 inch pieces. Combine all ingredients e cept flour, butter and cream i...

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