Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Rice Recipes

Peanut butter Recipes

Peanut Butter Crescents

Peanut Butter Crescents Recipe
2 tb Firmly packed dark brown sugar 2 tb Creamy peanut butter 1 tb Margarine or butter softened...

read more

Spicy Rice and Lentils Recipe

Spicy Rice and Lentils recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Spicy Rice and Lentils recipe  PDF




1/2 c Brown lentils soaked for 1hr
1 l Onion, finely chopped
1/2 ts Mashed garlic
1/2 ts Grated ginger
1 Fresh green chilli
Seeded and finely chopped 4 T Ghee
1 Cinnamon stick
2 Cloves
1 Bay leaf
1/2 ts Turmeric
1 ts Salt
1 c Long grain rice
Soaked for 1 hour 1/2 c Red lentils
2 T Chopped spring onions


Cooking time: 25 minutes
Drain the brown lentils, cover with boiling water and boil for 15 minutes until beginning to soften. Drain Cook the onion, garlic, ginger and chilli in the ghee until soft and lightly coloured. Add the cinnamon, cloves, bay leaf and turmeric. Cook for 2 minutes, stirring. Add the drained rice and lentils, mi well, then add water to cover by 3 cm. Bring to boil, then cook on very low heat until the liquid has been
absorbed, about 20 minutes. Stir in the chopped spring onion. Remove cinnamon stick before serving.

Spicy Rice and Lentils recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
207 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Spicy Rice and Lentils recipe  PDF   Rice recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Stewed Rabbit

New Cooking Recipes

White Chocolate Macadamia Nut Cookies
White Chocolate Macadamia Nut Cookies Recipe


2 c. all purpose flour 1 tsp. baking soda 1/2 tsp. salt 3/4 c. unsalted butter softened 1 c. firmly packed light brown sugar 3/4 c. granulated sugar 2 eggs room temperature 1 tsp vanilla 12 oz. white chocolate cut into 1/4 chunks 1 1/2 c coarsely chopped macadamia nuts aside. Sift flour, soda, salt and set aside. Beat butter until creamy at low speed with mi er. Gradually add sugars and beat until light and fluffy. Add eggs, one at a time, beating, well beaten each addition. Add vanilla. Use a 1/4 cup measuring cup to form cookies. Pack dough...

Cooking Magazines: Butter Cookie Recipes » January 2019   Butter Cookie recipes RSS   New

Dish Of The Day

MapleGlazed Ribs

MapleGlazed Ribs Recipe
3 lb Pork spareribs, cut into serving size pieces 1 c Maple syrup 3 tb Orange juice concentrate ...
read more

Category: » Pork Tenderloin Recipes

View more dishes

>