Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Appetizer Recipes

Main Dish Recipes

Chinese ChickenFournier

Chinese ChickenFournier Recipe
18 Chicken wings drumsticks 3 Garlic cloves minced Ground ginger minced ging 1 1/2 teaspo...

read more

Salami RollUps Recipe

Salami RollUps recipe and other appetizer recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Salami RollUps recipe  PDF


6 oz Pkg sliced dry salami
8 oz Pkg cream cheese softened
4 lg Flour tortillas
1 Avocado, thinly sliced
1 lg Tomato, finely chopped
1/2 Head iceberg lettuce,
shredded Spread flour tortillas with cream cheese. Arrange salami slices about 1/2 inch apart on top of cream cheese. Press avocado and tomato into cream cheese around salami. Cover with 1 layer shredded lettuce. Press down lightly.
Roll tightly into log. Wrap with plastic wrap. Chill for several hours or overnight. Slice into 1 inch sections. Makes 36 appetizers. Posted by Stephen Ceideberg December 13 1991.

Salami RollUps recipe and other appetizer recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
341 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Salami RollUps recipe  PDF   Appetizer recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Green Corn Tamales

New Cooking Recipes

Tortellini Cheese Filling
Tortellini Cheese Filling Recipe


1/4 c Olive oil 2 md Onions roughly chopped 2 tb Minced garlic 1 ts Salt or as desired 1/2 ts Ground white pepper 1/4 ts Mace 1 tb Chopped fresh thyme leaves 1 lb Cottage cheese 1 lb Hoop, pot or ricotta cheese 1 lb Mozzarella cheese, grated or shredded 6 Eggs lightly beaten HEAT OIL OVER MEDIUM HEAT in a small pot, add the onions and garlic and cook, stirring, 5 minutes. Scrape mi ture into a large bowl and add the salt, pepper, mace, thyme and three cheeses. Mi well, add the eggs and mi to incorporate. Stuffing can be stored, covered, in the refriger...

Cooking Magazines: Stuffing Recipes » January 2019   Stuffing recipes RSS   Thumsb up

Dish Of The Day

Irish Stew

Irish Stew Recipe
2 tb Oil 4 lg Onion cut in wedges 5 lg Carrots cut in thick slices 2 Rib celery sliced 1 1/2 lb...
read more

Category: » Crockpot Recipes

View more dishes

>