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November 2018

Raw Food Recipes

Vegetarian Recipes

BlackEyed Peas with Spinach

BlackEyed Peas with Spinach Recipe
1 md Onion, chopped Vegetable broth for Sauteeing 10 oz Fresh spinach, rinsed, Stemmed and coarsely c...

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Strawberry Port Pie Recipe

Strawberry Port Pie recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Strawberry Port Pie recipe  PDF



1/2 cup Port wine (good quality)
3/4 cup Water
1 lg Strawberry gelatin
10 ounces Frozen sliced strawberries
2 teaspoons Lemon juice
3 ounces Cream cheese
1 tablespoon Milk
1 Pie shell baked 9
Whipped cream
Heat Port and water to simmering. Remove from heat add gelatin and stir until dissolved. Drop in frozen block of strawberries and let thaw, breaking up block with fork to hasten process add lemon juice. Chill until mi ture begins to thicken. Meantime, whip cream cheese and milk together with fork spread evenly over bottom of pie shell. Pour in partially thickened gelatin mi ture chill several hours or overnight until firm. Garnish with whipped cream before serving.

Strawberry Port Pie recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
710 people have voted
Last Reviewed on 2018-11-13



Tuesday, Nov 13 2018 Download & Print Strawberry Port Pie recipe  PDF   Raw Food recipes RSS   New

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WALDINE VAN GEFFEN VGHC42A 4 ounces Nestle's Milk Chocolate bars 4 ounces Baker's german sweet choc 4 ounces Dove milk chocolate Cookie dough (your recipe) Melt 3 chocolates, stirring until smooth. Pur into greased 9 metal pie pan and refrigerate until hard. Hammer into pea sized bits. Store refrigerated until ready to use. Use 1/3 c dookie dough, flattening to a 3 1/2 to 4 round. Bake at 375 for 16 to 18 minutes or until golden brown but not overbaked or cookies will be hard as rocks when cooled. The cookies will look almost raw at the end of 16 minutes if you ...

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