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December 2018

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StrawberryRhubarb Pie Xmxx58b Recipe

StrawberryRhubarb Pie Xmxx58b recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print StrawberryRhubarb Pie Xmxx58b recipe  PDF



1 pound Rhubarb sliced 3 cups
1 1/2 cups Strawberries sliced thin
2/3 cup Flour
1/4 teaspoon Cloves
1/4 teaspoon Nutmeg
1 1/2 cups Sugar
1 1/2 teaspoons Cinnamon
2 tablespoons Butter
1 Pie crust double for 9

Slice rhubarb about 1/3 inch slices. Combine rhubarb and strawberries in a bowl. Mi sugar, flour, cloves, nutmeg, and cinnamon and stir into the fruit. Let stand for about 15 minutes. Stir occasionallty. Pour into unbaked pie crust and top with butter. Make a lattice top crust and bake on lowest shelf at 375' for 35 40 minutes.

StrawberryRhubarb Pie Xmxx58b recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
684 people have voted
Last Reviewed on 2018-12-12



Wednesday, Dec 12 2018 Download & Print StrawberryRhubarb Pie Xmxx58b recipe  PDF   Raw Food recipes RSS   New

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1 lb Ground pork 1/2 lb Ground lamb 1/2 lb Ground veal 2 Carrots (grated) 1 Onion (chopped) 1/4 c Saltine crackers (crushed) 1/4 c Oatmeal 1/4 c Bread crumbs (or less) 1 ts Salt 1/2 ts Black pepper 1/4 ts Cayenne pepper 1/2 c Sour cream 1 Egg 1/2 ts Dried sage Cook carrot and amp onion in microwave on high for 3 or 4 min. to soften. Combine all ingredients in large bowl and mi well. Add only enough bread crumbs so that the loaf holds together well. Form into a loaf and amp place into an Au gratin or shallow baking pan, large enough to hold it. ...

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