December 2018 2018 Cooking Recipes Italian Recipes Scallop Recipes Yellow Cake Recipes Pound Cake Recipes Sauces Recipes Easy Fish Recipes Bread Machine Recipes Desserts Recipes Crockpot Recipes Easy Cheesecake Recipes Bread Recipes Pizza Recipes Seafood Recipes Vegan Recipes Holiday Cookie Recipes Salad Recipes White Cake Recipes Black and White Cake Recipe 5 large egg whites 3/4 cup unsalted butter softened 1 1/2 cups granulated sugar 2 teaspoons ... read more Raw Food Recipes Honey Almond Tartlets Jean B's StrawberryRhubarb Muffins Lemon Chocolate and Berry Roulade Light and Fruity Pie London Strips Meringue Tarts with Strawberries My Strawberry Pie No Fat Banana Split Pie Oatmeal Millet Muffins Banana Puffs Recipe Banana Puffs recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 2 Ripe bananas 100 g Self raising flour 1/2 ts Castor sugar 1/2 ts Lemon juice 100 g Castor sugar 1 ts Cinnamon 1 c Oil for frying Strawberry or rasberry jam Mash bananas with 100 g of castor sugar and lemon juice, add flour and mi to a thick paste. Heat oil in a small pan to smoking point, then turn heat to low. Use 2 teaspoons to push one teaspoon of dough into the oil, doing no more than 6 at a time. Turn puffs over and keep turning for 2 minutes. Remove with a slotted spoon, drain and roll in cinnamon and sugar. Serve with jam. Recipe by Clara Hirschler, from the Sydney Telegraph Mirror 16 th June, 1993. p45. Posted by Mark Herron. Banana Puffs recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 872 people have voted Last Reviewed on 2018-12-11 2018 Cooking Recipes » Raw Food Recipes » Banana Puffs Tuesday, Dec 11 2018 2018 Best Cooking Recipes New Recipes Peaches with Balsamic Vinegar and Black Pepper Buttermilk Pancakes For Two Spaghetti Martini Martini Steak Martini Steak Buttermilk Pancakes For Two New Cooking Recipes Hot Guacamole Soup Recipe 1 Ripe avocado 2 lg Leaves romaine (or other) lettuce 1/4 c Chopped green onions, with tops 1 Clove garlic, mashed 2 tb Lime or lemon juice 1 To 2 Tbsp pure ground chili 4 Sprigs fresh coriander (cilantro) 4 c Chicken stock Serves 4 Cut avocado into quarters, remove pit and peel, and put the flesh in a blender or processor. Tear the romaine leaves into pieces and add to blender. Add remaining ingredients, together with half the stock, and puree until smooth. Combine with remaining stock in a pan and simmer, covered, 10 minutes. I Hear America Cooking From the coll... Cooking Magazines: Easy Soup Recipes » December 2018 Dish Of The Day Terry's Turtle Cake Recipe 1 Chocolate cake mi 1/2 c Evaporated milk 14 oz Caramel candy 1 c Chocolate chips 1/2 c Margar... read more Category: » Cake Recipes View more dishes Top 5 Cooking Categories Baked Potato Recipes Butter Cake Recipes Muffin Recipes Pasta Recipes Duck Recipes View More Categories