May 2019 2019 Cooking Recipes Great Fish Recipes Food Recipes Italian Recipes Pumpkin Pie Recipes Salad Recipes Quick and Easy Recipes Fish Recipes Oatmeal Recipes Stuffings Recipes My Recipes Breakfasts Recipes Halibut Recipes Cake Recipes Pasta Recipes Super bowl Recipes Apple Recipes Cream Cake Recipes Italian Coconut Cream Cake Recipe MARY WILSON BWVB02B 2 c Sugar 1/2 lb Butter divided 5 Egg yolks 1/2 c Shortening 2 c All purp... read more Raw Food Recipes Honey Almond Tartlets Jean B's StrawberryRhubarb Muffins Lemon Chocolate and Berry Roulade Light and Fruity Pie London Strips Meringue Tarts with Strawberries My Strawberry Pie No Fat Banana Split Pie Oatmeal Millet Muffins Banana Puffs Recipe Banana Puffs recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 2 Ripe bananas 100 g Self raising flour 1/2 ts Castor sugar 1/2 ts Lemon juice 100 g Castor sugar 1 ts Cinnamon 1 c Oil for frying Strawberry or rasberry jam Mash bananas with 100 g of castor sugar and lemon juice, add flour and mi to a thick paste. Heat oil in a small pan to smoking point, then turn heat to low. Use 2 teaspoons to push one teaspoon of dough into the oil, doing no more than 6 at a time. Turn puffs over and keep turning for 2 minutes. Remove with a slotted spoon, drain and roll in cinnamon and sugar. Serve with jam. Recipe by Clara Hirschler, from the Sydney Telegraph Mirror 16 th June, 1993. p45. Posted by Mark Herron. Banana Puffs recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 4.5 382 people have voted Last Reviewed on 2019-05-20 2019 Cooking Recipes » Raw Food Recipes » Banana Puffs Monday, May 20 2019 2019 Best Cooking Recipes New Recipes Chicken Dumplings Tortilla Chicken Dumplings Chicken Dumplings with Orange Dipping Sauce Mom's Chicken Dumplings Tortilla Chicken Dumplings Easy Chicken Dumplings New Cooking Recipes Pumpkin Walnut Cheesecake Recipe 6 oz Zwieback crackers, crushed 1 c Sugar 3/4 c Brown sugar 6 tb Butter, melted 24 oz Cream cheese, softened 5 Eggs 16 oz Pumpkin 1 3/4 ts Pumpkin pie spice 1/4 c Heavy cream Topping: 6 tb Butter, softened 1 c Brown sugar 1 c Walnuts, coarsely chopped Blend zwieback crumbs, 1/4 cup sugar, and the 6 tablespoons melted butter. Press firmly over bottom and up sides of a lightly buttered 9 inch spring form pan. Chill. Beat the cream cheese until smooth. Add the 3/4 cup sugar and the 3/4 cup brown sugar, beating until well mi ed. Beat in the eggs one at a time... Cooking Magazines: Birthday Cake Recipes » May 2019 Dish Of The Day Impossible Turkey 'N Stuffing Pie Recipe 2 c Turkey cooked and amp cut up 1/2 ts Poultry seasoning 1 c Celery chopped 1/8 ts Pepper 1/2 c ... read more Category: » Bisquick Recipes View more dishes Top 5 Cooking Categories Salad Recipes Chex Mix Recipes Meatloaf Recipes Baked Potato Recipes Slow Cooker Chicken Recipes View More Categories
