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December 2018

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Green Chile Wontons Tspn00b Recipe

Green Chile Wontons Tspn00b recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Green Chile Wontons Tspn00b recipe  PDF


4 c Monterey Jack cheese shred
2/3 c Green chiles diced
1/3 c Jalapeno peppers
1 lb Frozen wonton skins thawed
1 Peanut oil
Salt Combine cheese, chiles, and pepper stir well. Working with one wonton skin at a time, spoon about 1 1/2 tsp. cheese mi ture in center of each wonton. Moisten edges of wonton lightly with water. Fold wonton in half to form a triangle, pressing edges together to seal. Repeat procedure with remaining wonton skins and cheese mi ture. Chill 20 min. Fry wontons in a small amount of hot oil (375) until golden brown, turning once. Drain on paper towels. Sprinkle with salt. Serve with avacado dip. Yield: 6 1/2 doz. LISA CRAWELY TSPN00B

Green Chile Wontons Tspn00b recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
102 people have voted
Last Reviewed on 2018-12-14



Friday, Dec 14 2018 Download & Print Green Chile Wontons Tspn00b recipe  PDF   Raw Food recipes RSS   Thumsb up

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4 Slices bacon in 1 inch piece 4 tb Unsalted butter 2 c Diced leeks 1 1/2 c Diced onions 1 c Diced celery 1 1/2 ts Dried tarragon 1/2 ts Dried thyme Salt Pepper taste 5 c Chicken stock (homemade pref 2 1/2 c Diced potatoes 1 lb Rinsed spinach 1/8 inch sliv 1 1/2 c Sliced carrots 1 1/2 c Shredded cabbage 1. In large soup pot, cook bacon till fat is rendered (5 min), remove and amp discard. 2. Add butter, then leeks, onion and celery. Cook over low heat till wilted (15 min). Season with tarragon, thyme salt and amp pepper. Stir well. 3. Add stock, ...

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