Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Raw Food Recipes

Pizza Recipes

Peach Pizza Pie

Peach Pizza Pie Recipe
Crust: 1/2 cup softened butter 1/4 cup powdered sugar 1 cup all purpose flour Filling: 1 tables...

read more

Graduation Berry Pie Recipe

Graduation Berry Pie recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Graduation Berry Pie recipe  PDF



1 1/2 cups GRANOLA
1/4 pound BUTTER MELTED
1 tablespoon GELATIN UNFLAVRD
1/2 cup WATER WARM
2 EGG YOLKS
1 tablespoon LEMON JUICE FRESH
1 tablespoon LEMON RIND FRESH
1/3 cup SUGAR
1/2 pound CREAM CHEESE
1 cup YOGURT PLAIN
4 ICE CUBES
1 pint STRAWBERRIES HULLED

Crunch granola with rolling pin and mi with melted butter. Press into 9 water and set aside. In a blender combine egg yolks, lemon juice, lemon rind, sugar, cream cheese and yogurt. Add ice cubes until mi ture is smooth then add half of the strawberries, sliced. Pour over crust and top with remainder of whole berries. Chill. The fresh strawberries of summer are one ideal to use in this pie but any seasonal berry can be substi tuted to make graduation a grand celebration.

Graduation Berry Pie recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
742 people have voted
Last Reviewed on 2019-03-19



Tuesday, Mar 19 2019 Download & Print Graduation Berry Pie recipe  PDF   Raw Food recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Brown 'N' Serve Sausage

New Cooking Recipes

Easy Chicken Curry
Easy Chicken Curry Recipe


2 tb Margarine or butter 1 ts Curry powder 1 sm Onion, chopped (about 1/4 cup) 2 c Cut up cooked chicken 1/3 c Raisins 1 sm Unpared red apple, coarsely chopped 1 cn (10 3/4 ounces) condensed cream of chcken soup 1 Soup can water 2 c Hot cooked rice Chopped peanuts, if desired Cook margarine, curry powder and onion in 3 quart saucepan over medium heat about 4 minutes, stirring frequently, until onion is tender. Stir in remaining ingredients e cept rice and peanuts. Cook, stirring occasionally until hot. Serve over rice. sprinkle with peanuts. 4 servings. Nutri...

Cooking Magazines: Rost Chicken Recipes » March 2019   Rost Chicken recipes RSS   New

Dish Of The Day

Muffallatas and Olive Dressing From My Loving Sister Toni

Muffallatas and Olive Dressing From My Loving Sister Toni Recipe
MUFFALLATA 1 Round bread American Chee...
read more

Category: » Hamburger Recipes

View more dishes

>