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Basic Crepes Great Chefs

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MincemeatReal Meat 2 Recipe

MincemeatReal Meat 2 recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print MincemeatReal Meat 2 recipe  PDF



4 lb Beef lean and amp chopped
2 lb Suet chopped
3 lb Brown sugar
2 c Molasses
2 qt Cider
3 lb Currents
4 lb Raisins seeded
1/2 lb Citron chopped
2 qt Apples sliced and amp peeled}
1 qt Brandy
1 tb Cinnamon
1 tb Mace
1 tb Clove powdered
1 t Nutmeg
1 t Allspice
2 ts Salt

1) In a large kettle, combine the beef, suet,
brown sugar, molasses, cider, currents, citron and raisins, cooking slowly over low heat `til the sugar and citron melt... 2) Add the prepared apples to the mincemeat and cook until the apples are tender... 3) Add the remaining ingredients and stir `til well mi ed. Source: Ms. Cindy Hazelton Clayton NY from an original Fannie Farmer cookbook published in 1896 retyped by Fred Goslin in Watertown NY on Cyberealm Bbs home of KOOKNET (315) 786 1120

MincemeatReal Meat 2 recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
657 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print MincemeatReal Meat 2 recipe  PDF   Apple recipes RSS   New

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