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March 2019

Apple Recipes

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Mad Alice's Wild Rice Soup

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Apple Omelette Recipe

Apple Omelette recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Apple Omelette recipe  PDF



2 apples
1 tbsp rum or lemon juice
4 tbsp fine granulated sugar
6 eggs
1 tbsp sugar
3 tbsp cold water

Peel and core apples and slice paper thin (the thinness of the apples is important as they barely cook). Add the rum or lemon juice and sugar. Mi well and let stand until ready to use.
Beat eggs with the sugar and cold water, then add the apple mi ture. Cook according to directions, fold and serve.
To flame the omelette, sprinkle top with 2 tablespoons of sugar and pour 3 4 tablespoons of hot rum over it. Set the rum afire and keep pouring it over the flaming omelette until the fire dies out.

Apple Omelette recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
826 people have voted
Last Reviewed on 2019-03-20



Wednesday, Mar 20 2019 Download & Print Apple Omelette recipe  PDF   Apple recipes RSS   New

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12 Artichokes medium 2 Lemons juice and amp rind 1/2 c Olive oil salt freshly ground black pepper The deion Truffle style means they are cooked as truffles would be (sliced paper thin and quickly fried with a little oil, salt and pepper). Prepare artichokes as directed in Cleaning artichokes Jewish Style . Cut in half lengthwise and keep in lemon water. Heat 1/4 cup of oil in a large skillet. Drain 6 artichokes very well. Cut into very thin slivers directly into the hot oil and fry, stirring frequently, for 10 minutes. Add salt and pepper to taste and continue to fry un...

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