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Spiced Blueberry Jam Recipe

Spiced Blueberry Jam recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Spiced Blueberry Jam recipe  PDF


7 c Blueberries (or two 12 oz
Packages frozen blueberries) 1/2 c Plus 2 Tbsp apple grape
Concentrate sweetener (see Separate recipe) 2 tb Orange juice
2 tb Water
3/4 ts Ground cinnamon
1/2 ts Ground nutmeg
1/4 ts Ground cloves
1/4 ts Ground mace
1. If using fresh blueberries, wash, drain and remove any bits of stem.
2. In a 4 quart saucepan, combine the berries, apple grape sweetener,
orange juice, water, cinnamon, nutmeg, cloves and mace. Bring to a boil and reduce the heat to medium. Cook at a low boil 20 minutes, stirring often, until very thick. (To test for gelling, put about 1/2 teaspoon jam on a chilled saucer and place in freezer for 1 minute. If, when cooled, jam wrinkles when touched, it is done.) Skim the foam from the top of the jam during the cooking time. 3. Ladle into freezer containers, leaving 1/2 inch headspace. Cool, cover
and place in freezer.

Spiced Blueberry Jam recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
481 people have voted
Last Reviewed on 2018-12-09



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