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June 2019

Apple Recipes

Preserving Recipes

Dried Fig Jam

Dried Fig Jam Recipe
28 oz Dried figs (used both homemade and commercial) 5 c Water 1/2 c Fresh lemon juice 3 c Sugar...

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Open Face Apple Tart Recipe

Open Face Apple Tart recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Open Face Apple Tart recipe  PDF


1 Pastry for 9 10 flan pan
6 Apples Golden Delicious
large 1 tb Lemon juice
1/4 c Sugar granulated
1/2 c Raisins optional
1 ts Butter melted
1/2 c Jam apricot
Whipped cream optional Roll pastry out and fit into flan pan. Peel and core apples, cut into slices about 1/4 thick, you should have about 6 cups. Toss with lemon juice and sugar. Arrange apple slices slightly overlapping in circles on pastry make 2 or 3 layers. Scatter raisins over top if desired. Drizzle with melted butter. Place on bottom rack of 400F oven and bake for 35 minutes or till golden brown. If apples start too brown too much, cover loosely with foil. In small, saucepan, heat apricot jam till melted, spoon evenly over apples. Bake for about 5 minutes. lonfer or till apples are glazed. Let cool to room temperature. Serve with whipped cream if desired.

Open Face Apple Tart recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
168 people have voted
Last Reviewed on 2019-06-18



Tuesday, Jun 18 2019 Download & Print Open Face Apple Tart recipe  PDF   Apple recipes RSS   Thumsb up

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