Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Apple Recipes

Chicken Stir Fry Recipes

Florentine Chicken

Florentine Chicken Recipe
1 (2 to 2 1/2 lb) frying chicken Salt and freshly ground pepper to taste 1 tb Parsley chopped 1/2...

read more

Crispy Oat Herrings Apple Rings Irish Recipe

Crispy Oat Herrings Apple Rings Irish recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Crispy Oat Herrings Apple Rings Irish recipe  PDF


3 Whole herrings
2 oz Medium ground oatmeal
1 Egg
2 Red apples
1 Parsley sprig to garnish
Salt and pepper Melted fat or oil to fry Clean and scale herrings, remove fins, wash in cold water. Dry well. Season with salt and pepper. Dip herrings in beaten egg, and coat with oatmeal. Fry in hot fat for 4 5 minutes on each side. Drain well on paper towels and keep hot. Wash apples, core, cut in slices and fry in hot fat for a few seconds, turning once. Serve herrings with apple rings on a hot dish. Garnish with parsley sprigs. Serve with a cider sauce.

Crispy Oat Herrings Apple Rings Irish recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
732 people have voted
Last Reviewed on 2019-01-15



Tuesday, Jan 15 2019 Download & Print Crispy Oat Herrings Apple Rings Irish recipe  PDF   Apple recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Beef Noodle Bake

New Cooking Recipes

Linguine with Spinach Sauce
Linguine with Spinach Sauce Recipe


1/3 c Butter 1/3 c Olive oil 1/4 c White wine 2 ea Onions, thinly sliced 4 ea Cloves garlic, crushed 1 c Mushrooms, sliced (or 4 oz c an) 2 pk 10 oz frozen chopped spinach 2 tb Basil, dried or 1/4 c Basil, fresh, chopped 1 ts Salt 1 c Parmesan cheese, grated 1 lb Linguine, cooked Fat grams per serving: Appro . Cook Time: 25mn Heat butter, oil and wine in large skillet. Add onion, garlic, and frozen spinach. Cover, reduce heat to medium and simmer for 10 minutes. Stir to break up spinach, and simmer 5 more minutes. While sauce is cooking, cook linguine a...

Cooking Magazines: Spinach Recipes » January 2019   Spinach recipes RSS   New

Dish Of The Day

Peanut Streusel Pie

Peanut Streusel Pie Recipe
From Favorite Recipes of University Women Desserts 1/3 cup Peanut butter 3/4 cup Confectioner's sug...
read more

Category: » Dessert Recipes

View more dishes

>