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June 2019

Apple Recipes

Condiments Recipes

Fog City Diner's Tomato Ketchup

Fog City Diner's Tomato Ketchup Recipe
4 lb Ripe plum tomatoes, coarsely chopped 1 1/2 c Sugar 1 c Cider vinegar 1 tb Minced garlic 3...

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Polynesian Kabobs Recipe

Polynesian Kabobs recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Polynesian Kabobs recipe  PDF


20 oz Pineapple Chunks In Syrup
6 tb Soy Sauce
3 tb Honey
1 tb Dry Sherry
1 ts Grated Orange Peel
1/8 ts Garlic Powder
2 lb Cooked Ham, Cut Into 25
Cubes (1 Inch) 1 lb Thick Sliced Bacon
25 lg Stuffed Olives
25 Cherry Tomatoes
Drain pineapple reserve syrup. Blend syrup, soy sauce, honey, sherry, orange peel and garlic powder in large bowl stir in ham cubes. Cover refrigerate 1 hour, stirring occasionally. Cut each bacon slice crosswise in half wrap pineapple chunks with halved bacon slices. Thread bamboo or metal skewers with a wrapped pineapple chunk, an olive, another wrapped pineapple chunk, a marinated ham cube and a cherry tomato. Place skewers on rack of broiler pan brush with marinade. Broil 3 to 4 minutes on each side, or until bacon is crisp. Typed by Syd Bigger.

Polynesian Kabobs recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
622 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print Polynesian Kabobs recipe  PDF   Apple recipes RSS   Thumsb up

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Skirlie with Mushrooms
Skirlie with Mushrooms Recipe


8 oz Mushrooms (wild if possible) 5 oz Good meat dripping 2 Onions 1 lb Medium oatmeal Salt and black pepper Skirlie is only worth making with good drippings from roasted meat. Chrissie remembers that sometimes the cook at the big house would dole out, to people who wanted it, the wonderful dripping that had been used for the umpteen big roasts. I like skirlie as a kind of risotto, with wild chanterelles that grow in profusion all over the island. The mi ture makes an e cellent stuffing for a boned shoulder of lamb. Wipe and slice the mushrooms. Skin and slice the onion thinly. ...

Cooking Magazines: Risotto Recipes » June 2019   Risotto recipes RSS   Thumsb up

Dish Of The Day

Quinoa Salad

Quinoa Salad Recipe
1 1/2 c Quinoa 3 c Water 1 Green bell pepper chopped 1 Red bell pepper chopped 1/4 c Scallion...
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Category: » Quinoa Recipes

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