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July 2019

Apple Recipes

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Madeira Roast Pheasant

Madeira Roast Pheasant Recipe
2 tb Unsalted butter 1 (unpeeled) coarsely chopped onion 3 Coarsely chopped celery stalk 2 Coars...

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Hot and Spicy Tomato Salsa Recipe

Hot and Spicy Tomato Salsa recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hot and Spicy Tomato Salsa recipe  PDF


3 Ripe medium tomatoes,
Coarsely chopped (3 cups) 15 oz Can, (1 3/4 cups) tomato
Puree 6 Medium garlic cloves,
Minced 2 Small jalapeno chile peppers
Seeded, finely chopped 3 tb Finely chopped onion
1/3 c Dry white wine or
Unsweetened apple juice 1/4 c Lemon juice
1/2 ts (1/2 1 tsp) ground red
Pepper (cayenne) 1/2 ts Salt
1/2 ts Pepper
1 ts Olive oil
1/4 c Chopped fresh cilantro
In a medium saucepan, combine all ingredients e cept cilantro. Bring to a boil over high heat. Reduce heat to medium cook, uncovered, 15 minutes, stirring occasionally. Stir in cilantro. Serve hot or cold as a dip for chips or as a relish. Makes 4 Cups. Can be frozen for up to 2 months in tightly covered container.

Hot and Spicy Tomato Salsa recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
774 people have voted
Last Reviewed on 2019-07-16



Tuesday, Jul 16 2019 Download & Print Hot and Spicy Tomato Salsa recipe  PDF   Apple recipes RSS   New

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1 pound small red potatoes, unpeeled and each cut in half 2 large carrots, cut in 3 inch pieces 1 jumbo onion, cut into 8 wedges 12 garlic cloves, unpeeled 2 tablespoons olive oil 1 teaspoon salt 3/4 teaspoon dried rosemary leaves 1/2 teaspoon coarsely ground pepper 8 medium chicken thighs without skin (about 2 pounds) 1 medium red pepper, cut into 6 wedges 1 medium green pepper, but in 6 wedges Preheat oven to 425. In 15 1/2 by 10 1/2 roasting pan or 15 by 10 glass baking dish, toss potatoes, carrots, onion and garlic with olive oil, 1/2 t...

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