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March 2019

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Indonesian Hot Peanut Sauce

Indonesian Hot Peanut Sauce Recipe
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Fresh Berry Tarts Recipe

Fresh Berry Tarts recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Fresh Berry Tarts  recipe  PDF


PATTI VDRJ67A 16 oz Cherry preserve strained
1 1/2 tb Kirsch
20 oz Apple cider jelly
2 tb Fresh lemon juice
3 lb Sweet cherries pitted
8 c Fresh blueberries
(See also: Vanilla Cream and Sweet Pie Crust.) (Makes two 10 15 inch tarts.) Prepare cherry topping: Melt preserves in heavy small saucepan over low heat. Remove from heat. Stir in kirsch. Let glaze cool. Prepare blueberry apple cider topping: Melt jelly in heavy small saucepan over low heat. Remove from heat. Stir in lemon juice. Let glaze cool. Assemble tarts: Spread Vanilla Cream in two 10 15 inch Sweet Pie Crusts. Arrange cherries atop cream in one tart
blueberries in other tart, pressing gently. Brush cherries and blueberries generously with respective glazes. Refrigerate until well chilled.

Fresh Berry Tarts recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
242 people have voted
Last Reviewed on 2019-03-20



Wednesday, Mar 20 2019 Download & Print Fresh Berry Tarts  recipe  PDF   Apple recipes RSS   Thumsb up

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