February 2019 2019 Cooking Recipes Herbs and Spices Recipes Pork Chop Recipes Healthy Chicken Recipes Baked Treats Recipes Crock Pot Recipes Grilled Chicken Recipes Best Cake Recipes Thanksgiving Recipes Cocktail Recipes Rice Recipes Salad Recipes Lasagna Recipes Apple Recipes Velvet Cake Recipes Candies Recipes Salad Recipes Cookie Bouquet Recipes Aunt Sally's cookie bouquet Recipe 1 c Shortening 2 Eggs 1 c Sugar 1 c Molasses 1 c Buttermilk 5 1/2 c All purpose flour 1 t... read more Apple Recipes HoldTheSugar Apple Pie Holiday Honey Doughnuts Honey Apple Pie Howard's Delicious Apple Pie Huckleberry Pie Illinois Apple Pie Jack's Apple Pie Jan's 1940's Apple Pie Kahlua Apple Pie Fresh Pineapple Pie Recipe Fresh Pineapple Pie recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 1 recipe for Double Crust Pie 2/3 cup granulated sugar 1/4 cup all purpose flour 4 cups peeled, cored, cubed, fresh pineapple) about 1 1/2 med. 1/2 cup snipped dried apricots 1/3 cup chopped macadamia nuts or almonds 2 Tablespoons rum flavoring plus 2 T. water 1 teaspoon granulated sugar 1/8 teaspoon ground cinnamon 1 Tablespoon milk Prepare and roll our pastry for double crust pie as directed. Line a 9 inch pie plate with half of the pastry. For filling, combine 2/3 cup sugar and the flour. Add the pineapple, apricots, nuts, and rum, then gently toss until coated. Transfer fruit mi ture to the pastry lined pie plate. Trim bottom pastry to edge of pie plate. Cut slits in the top crust. Place top crust on filling. Seal and flute edge. Combine 1 teaspoon sugar and the cinnamon. Brush top crust with milk. Sprinkle with sugar cinnamon. Cover edge of pie with foil. Bake in a 375 oven for 25 minutes. Remove foil. Bake 20 25 minutes more or until golden. Cool pie on a wire rack. Cover and refrigerate any leftovers. Makes 8 servings. Fresh Pineapple Pie recipe and other apple recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 4.5 336 people have voted Last Reviewed on 2019-02-21 2019 Cooking Recipes » Apple Recipes » Fresh Pineapple Pie Thursday, Feb 21 2019 2019 Best Cooking Recipes New Recipes Louisiana Seafood Gumbo ShrimpGruyere Cheesecake LetUm Have It Eggplant Pork and Shrimp Chow Gee Yok Har Baked Stuffed Shrimp Avocado with Shrimp Remoulade New Cooking Recipes Jellies Recipe Te t Only Select and wash fruits. Remove stems, hulls, and blossom ends. Cut hard fruit in quarters. Do not pare or remove seeds. E traction of Juice Soft Fruit: Use just enough water to prevent fruit from sticking. Heat gradually, stirring constantly. Crush fruit and cook until it has lost its color. Hard Fruit: Cook, with sufficient water to cover, until fruit is soft. Do not crush if a clear jelly is desired. Straining the Juice: Pour cooked fruit into a wet flannel jelly bag. Allow juice to drip into a large container. Do not squeeze fruit if a clear jelly is desired. When juice has sto... Cooking Magazines: Apple Recipes » February 2019 Dish Of The Day Minted Quinoa Fruit Salad Recipe 1/4 ts Salt 6 oz Quinoa uncooked 1/3 c Mint chopped 1/4 c Yogurt vanilla, lowfat sweetened ... read more Category: » Quinoa Recipes View more dishes Top 5 Cooking Categories Stews Recipes Soup Recipes Soul Food Recipes Pasta Recipes Best Cake Recipes View More Categories
