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September 2019

Vegetable Recipes

Side Dish Recipes

Carrots Peas Potatoes Flavoured with Cumin

Carrots Peas Potatoes Flavoured with Cumin Recipe
2 lg Carrots 2 sm Potatoes, boiled and amp cooled 2 md Onions 1 ea Scallion 3 tb Mustard oil ...

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Lamb Chops Korabiak Recipe

Lamb Chops Korabiak recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lamb Chops Korabiak recipe  PDF


1/4 c Butter
Garlic Powder 10 Mushrooms sliced
Salt and pepper 3 Green onions sliced
1 c Dry red wine
4 Lamb chops
1/2 t Rosemary
Melt half of butter in large skillet over medium high heat. Add mushrooms and onions and saute until tender, about 5 to 10 minutes. remove and keep warm. Melt remaining butter in same skilled over medium high heat. Sprinkle chops with rosemary, garlic powder and salt and pepper. Add to skillet and saute until browned on both sides about 5 minutes. Reduce heat to medium and continue cooking until tender. Transfer lamb chops to heated platter. Pour wine into skilled and cook over medium high heat, scraping up any browned its clinging to bottom of pan, until liquid is reduced by about 1/3. Spoon vegetables over chops and top with sauce.

Lamb Chops Korabiak recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
361 people have voted
Last Reviewed on 2019-09-17



Tuesday, Sep 17 2019 Download & Print Lamb Chops Korabiak recipe  PDF   Vegetable recipes RSS   Thumsb up

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