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September 2019

Vegetable Recipes

Desserts Recipes

Valerie's Blueberry Pie

Valerie's Blueberry Pie Recipe
4 cups Blueberries fresh or frozen 3/4 cup Sugar 3 tablespoons Cornstarch 1/8 teaspoon Salt ...

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Corn Meal Muffins Recipe

Corn Meal Muffins recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Corn Meal Muffins recipe  PDF


1 c Unbleached All purpose Flour
4 ts Baking Powder
2 tb Granuleated Sugar
1 ts Salt
1 c Yellow Cornmeal
2 ea Large Eggs
1/4 c Vegetable Oil
Grease 12 2 1/2 inch muffin cups. Heat oven to 425 degrees F. Sift flour, baking powder, sugar and salt into medium sized bowl. Add cornmeal and stir to mi well. In small bowl, beat eggs with fork. Add milk and oil. Add all at once to dry ingredients. Stir mi ture only until dry ingredients are mositened. Batter will be lumpy. Drop batter from a tablespoon into the prepared muffin cups, filling each cup 1/2 to 2/3rds full. Bake 15 to 20 minutes, or until golden brown. Remove and serve hot with butter, bacon and eggs.

Corn Meal Muffins recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
367 people have voted
Last Reviewed on 2019-09-15



Sunday, Sep 15 2019 Download & Print Corn Meal Muffins recipe  PDF   Vegetable recipes RSS   New

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