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September 2019

Vegetable Recipes

Sauces Recipes

Ranchero Sauce Melinda Lee

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Erbsenpuree Yellow SplitPea Puree Recipe

Erbsenpuree Yellow SplitPea Puree recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Erbsenpuree Yellow SplitPea Puree recipe  PDF


2 c Yellow Split peas Dry
6 c Stock, Broth Or Water
1 ea Onion Large, Whole
1 ea Carrot Large
1 ea Turnip or Parsnip Large
1/8 t Marjoram Dried
1/8 t Thyme Dried
1 t Salt
1 ea Onion Small, Minced
2 T Butter Melted
2 T Unbleached Flour
Presoak peas, if necessary, according to package directions. Drain well, if presoaked. In a large pot, add water or stock, whole onion, carrot, turnip or parsnip, marjoram, thyme, and salt. Cook until peas and vegetables are tender, about 1 1/2 to 2 hours. Drain well. Mash peas and vegetables in blender or press through a sieve. In a small frying pan, saute the minced onion in butter until lightly browned blend in flour and cook about 2 minutes. Add to blended peas and vegetables. Beat until fluffy and serve hot.

Erbsenpuree Yellow SplitPea Puree recipe and other vegetable recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
868 people have voted
Last Reviewed on 2019-09-16



Monday, Sep 16 2019 Download & Print Erbsenpuree Yellow SplitPea Puree recipe  PDF   Vegetable recipes RSS   New

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1 1/2 c All Bran Cereal 1 1/2 c Milk 1/2 c Molasses 1 ea Egg 1/3 c Butter 1/2 c Raisins seedless 1 1/2 c Flour sifted/all purp. 1 t Baking powder 1/2 ts Salt Combine cereal, milk and molasses. Let stand until most of the moisture is absorbed. Melt butter. Combine egg and butter with the cereal mi and beat well. Stir in raisins. Sift together flour, baking powder, soda and salt. Add to cereal mi ture, stirring only until combined. Fill greased muffin pan cups 3/4 full. Bake at 400 degrees about 20 minutes, or until muffins are lightly browned. Serve ho...

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