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July 2018

Desserts Recipes

Biscuit Recipes

Biscuits Sausage Gravy

Biscuits Sausage Gravy Recipe
1 lb Bulk pork sausage, sage flav 2 tb Onion finely chopped 6 tb Flour 1 qt Milk 1/2 ts P...

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AppleRaisin Crisp Recipe

AppleRaisin Crisp recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print AppleRaisin Crisp recipe  PDF


1/2 c Raisins
1/2 c Rolled oats
1/2 c Brown sugar
1/4 c All purpose flour
1/2 ts Cinnamon
1/4 c Shortening
1/2 c Pecans, chopped
6 md Apples, peeled and amp cored
2 tb Sugar
In a small mi ing bowl pour enough boiling water over the raisins to cover them. Let stand for 5 minutes, then drain raisins. For topping, in a medium mi ing bowl stir together rolled oats, brown sugar, flour, and cinnamon. Using a pastry blender, cut in margarine of butter till mi ture resembles coarse crumbs. Stir in chopped pecans. Set topping aside. For filling, in large mi ing bowl combine drained raisins, sliced apples, and sugar, then gently toss till combined. Transfer the filling to an ungreased 9 9 2 baking pan. Sprinkle the topping on the filling. Bake in a 375F oven for 30 to 35 minutes or till the apples are tender and topping is golden. Serve warm. Makes 6 servings. Adapted from Better Homes and amp Gardens . Posted by Marjorie Scofield

AppleRaisin Crisp recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
738 people have voted
Last Reviewed on 2018-07-17



Tuesday, Jul 17 2018 Download & Print AppleRaisin Crisp recipe  PDF   Desserts recipes RSS   New

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1 1/4 c Firmly packed brown sugar 3/4 c Golden crisco shortening 2 tb Milk 1 tb Vanilla 1 Egg 1 3/4 c All purpose flour 1 ts Salt 3/4 ts Baking soda 1 1/2 c Green candy coated c hocolate pieces 1. Pre heat oven to 375oF (190oC). Place sheets of foil on countertop for cooling cookies. 2. Combine brown sugar, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mi er until well blended. Beat egg into creamed mi ture. 3. Combine flour, salt and baking soda. Mi into creamed mi ture at low speed just until blended. Stir in candy coate...

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