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October 2018

Desserts Recipes

White Cake Recipes

Emily's White CakeCrisco 1919

Emily's White CakeCrisco 1919 Recipe
1/2 c Crisco 1 1/2 c Sugar 3 c Flour 3 ts Baking powder 1 ts Salt 1 c Water 1 ts Flavorin...

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Banana Smunchies Recipe

Banana Smunchies recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Banana Smunchies recipe  PDF


2 c Peanut butter
2 c Ripe bananas
52 Graham cracker squares
My suggestion: Mash one banana into a measuring cup. Measure an equal amount of peanut butter. Mash very ripe bananas into a smooth paste. Mi in peanut butter. Chill well. Drop 2 Tbsp. onto one square graham cracker, cover with second graham cracker square. Freeze until ready to use. 1 serving 188 calories, 1 starch, 1 med. fat meat, 1 fat e change 20
grams carbohydrate, 7 grams protein, 11 grams fat, 118 mg sodium Adapted from E changes for All Occasions by Marion Franz, 1993 edition Shared but not tested by Elizabeth Rodier, Jan 94.

Banana Smunchies recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
230 people have voted
Last Reviewed on 2018-10-18



Thursday, Oct 18 2018 Download & Print Banana Smunchies recipe  PDF   Desserts recipes RSS   Thumsb up

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1/4 lb Frim tofu 4 tb Water 1 c Whole wheat flour 1/8 ts Black pepper 1/4 ts Salt 1/2 md Head cabbage 1 tb Corn oil 8 c Boiling water 1 ea Bay leaf 1 tb Soy sauce Chopped scallions Dumplings: Blend tofu with water till smooth. Sift dry ingredients. Stir in tofu mi ture. Knead for 1 minute, form into 1/2 balls and amp set aside. Soup: Mince core of cabbage and amp shred leaves finely. Heat oil in soup pot. Add cabbage and amp saute over medium heat til golden. Add water and amp bay leaf. Return to a boil, add dumplings, cover and amp simmer for ...

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