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May 2018

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1 Package Orange or Lemon Cake Mi 1 Can (21 oz) Peach Pie Filling 1/2 Cup Sour Cream (Cultured...

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Chocolate Rum Ice Cream Recipe

Chocolate Rum Ice Cream recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chocolate Rum Ice Cream recipe  PDF


1 c Sugar
2 tb Unbleached All Purpose Flour
1 lg Egg Slightly Beaten
2 oz Unsweetened Baking Chocolate
Broken, 2 Squares 1/2 ts Rum E tract
2 c Light Cream Chilled, Half
And Half Combine the sugar and flour, in a large microwave safe bowl, blending well, and then gradually stirin the milk. Blend in the egg and the backing chocolate pieces. Microwave on HIGH (100) for 2 to 2 1/2 minutes, stirring frequently, or just until the mi ture boils and thickens. Add the rum e tract, blending it in, with a wire whisk, just until smooth and well blended. Chill thoroughly. Add the light cream to the chilled mi ture and blend well. Freeze in a 2 quart ice cream freezer according to the manufacturer's directions.

Chocolate Rum Ice Cream recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
738 people have voted
Last Reviewed on 2018-05-27



Sunday, May 27 2018 Download & Print Chocolate Rum Ice Cream recipe  PDF   Desserts recipes RSS   New

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