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October 2018

Desserts Recipes

Sauces Recipes

North Almond Pistachio Saffron Curry Sauce

North Almond Pistachio Saffron Curry Sauce Recipe
Stephen Ceideburg 1/2 c Raw unblanched almonds 1/2 c Shelled, unsalted raw pistachio nuts 2 tb Butte...

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Gingered Grapefruit Baskets Recipe

Gingered Grapefruit Baskets recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Gingered Grapefruit Baskets recipe  PDF


6 Pink grapefruits
Vanilla ice cream or frozen Yogurt 1/3 c Firmly packed golden brown
Sugar 4 1/2 ts Finely chopped peeled fresh
Ginger Fresh mint leaves (optional) Cut grapefruits horizontally in half. Using grapefruit knife or paring knife, cut all around grapefruit halves and between membranes to release segments. Place segments in bowl, discarding seeds. Cut segments in bowl, discarding seeds. Cut all membranes from 6 grapefruit halves discard remaining grapefuit halves. Place large scoop of ice cream in each reserved grapefruit half. Cover and place in freezer until ready to use. Add sugar and ginger to grapefruit in bowl and toss gently. Cover and refrigerate at least 2 hours or overhight. Spoon some grapefruit mi ture over ice cream in each grapefruit basket. Garnish with mint. Serve, passing remaining grapefruit mi ture separately. SOURCE: BON APPETIT, April '93

Gingered Grapefruit Baskets recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
452 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Gingered Grapefruit Baskets recipe  PDF   Desserts recipes RSS   Thumsb up

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Artichoke Dip Iii
Artichoke Dip Iii Recipe


10 oz Frozen artichoke hearts 1 c Sour cream 1 c Mayonnaise 1/2 c Grated Parmesan cheese PREHEAT OVEN TO 375F. Defrost artichoke hearts and drain. Mi together sour cream, mayonnaise and Parmesan cheese. Add artichoke hearts and mi thoroughly. Turn into a baking dish and bake until hot and bubbly. Makes 3 Cups ...

Cooking Magazines: Artichoke Recipes » October 2018   Artichoke recipes RSS   Thumsb up

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Broccoli Garlic Pasta

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16 ounces linguine pasta 1 bunch broccoli cut into florets 1 clove garlic minced 2 tables...
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