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February 2019

Desserts Recipes

Duck Recipes

Steamed Breast Of Chicken with Black Mushroom

Steamed Breast Of Chicken with Black Mushroom Recipe
1 lg Chicken breast 8 Dried Nami black mushrooms 2 Green onions 8 Water chestnuts 1 Chinese sau...

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Indian Pudding Recipe

Indian Pudding recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Indian Pudding recipe  PDF


6 tb Corn meal
1 qt Milk
1/2 pt Water, cold
1/2 c Suet, chopped
2 ts Salt
3 tb Brown sugar
1 c Molasses
1 ts Baking soda
1 tb Ginger
1/2 ts Cinnamon
1/3 ts Nutmeg
4 ea Eggs
Put the milk on to boil, wet the corn meal with the cold water, and as soon as it boils stir in the corn meal, salt and suet, boil 15 minutes stirring all the time. Chope the suet very fine, taking all the skin off. Take it off of the fire, put it in 1/2 cup of cold milk, the sugar, molasses stir the soda into the molasses add the spices, beat the yolks well and beat in the stiffly beaten egg whites. Butter a 2 qt pan and bake immediately for over one hour. When done there will be whey in the center. Let cool a little and serve with cream. From Ma's Cookin' Mountain Recipes

Indian Pudding recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
546 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Indian Pudding recipe  PDF   Desserts recipes RSS   New

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Baked Salmon Packets
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4 Salmon filets 4 ts Butter 8 Thyme sprigs, fresh 8 Parsley sprigs, fresh 4 Garlic cloves, minced 4 tb White wine, dry 1/2 ts Salt 1/2 ts Black pepper, ground Preheat oven to 400 degrees. Place 4 large pieces of foil on a working surface, shiny side down. Spray the inside with vegetable cooking spray. Place a fish filet on each piece of foil. Evenly divide thyme, parsley, garlic, salt, pepper, and wine among the fish. Dot each filet with one teaspoon of butter and then securely fold and seal the edges. Place the packets on a baking sheet and bake for 10 12 minu...

Cooking Magazines: Baked Salmon Recipes » February 2019   Baked Salmon recipes RSS   New

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