Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

December 2018

Desserts Recipes

Kids Recipes

Hot Dippity Dogs

Hot Dippity Dogs Recipe
4 Hot dogs 2 oz Velveeta cheese From: Healthy Meals and More toothpicks Melt cheese. Slice hot dogs i...

read more

Key Lime Roll Recipe

Key Lime Roll recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Key Lime Roll recipe  PDF


3/4 c Flour
3/4 ts Baking powder
4 Eggs
3/4 c Sugar
FILLING: 1 pk Jello lemon pie filling
3 tb Lime juice
3/4 ts Grated lime rind
2 c Prepared dream whip topping
CAKE: green food coloring, lime slices, optional for garnish CAKE: Grease a 15 10 jelly roll pan, line with wa ed paper grease and flour paper. Sift flour with baking powder. Beat eggs until foamy at high speed of electric mi er. Gradually add sugar continue beating until mi ture becomes thick and light in colour about 5 minutes. Carefully fold in flour mi ture. Pour cake batter into prepared pan. Bake at 400 F for 12 15 minutes, or until cake springs back when lightly touched. Immediately
turn cake onto cloth which has been sprinkled lightly with icing sugar. Qucikly remove wa ed paper. Starting with narrow end, roll cake in cloth and cool for 1 hour. FILLING AND FROSTING: Prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1 1/2 cups. Add lime juice and rind. Add enough food coloring to tint light green. Chill 1 hour. Set aside 1/2 cup of pie filling. Unroll cake. Spread remaining pie filling evenly over cake re roll. Fold reserved pie filling into prepared dessert topping and use this to frost the roll. Chill. Garnish with lime slices. Store left over cake in refrigerator. (Ha ha, there never is ANY left over) Origin: Recipes Only, Oct/87 Shared by: Sharon Stevens Oct/91

Key Lime Roll recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
622 people have voted
Last Reviewed on 2018-12-10



Monday, Dec 10 2018 Download & Print Key Lime Roll recipe  PDF   Desserts recipes RSS   New

2018 Best Cooking Recipes

New Recipes

New Vegetable Lasagna

New Cooking Recipes

Guacamole De La Mixteca
Guacamole De La Mixteca Recipe


4 lg California avocados, purchased ahead of time To allow for ripening, if necessary Salt to taste 1 c White onion, minced 4 Chiles serranos, minced 1/2 c Cilantro, finely chopped For the garnish: 1/2 Tomato, diced 1/4 c White onion, minced 4 To 6 sprigs cilantro, with leaves and a bit of stem From the Oa aca Mi teca region For the guacamole: Peel and pit avocados. Mash pulp in a bowl or molcajete, and salt to taste. Add onion, chile, and cilantro. Continue mashing until guacamole is thick and lumpy. Garnish with tomato, onion, and cilantro. Serve with corn tortilla...

Cooking Magazines: Avocado Recipes » December 2018   Avocado recipes RSS   Thumsb up

Dish Of The Day

Thai Satay with Spicy Peanut Sauce

Thai Satay with Spicy Peanut Sauce Recipe
Gail Shimizu BWHT68A 2 lb Pork or chicken sliced into strips 1 4 and 1/4 thick 3/4 c Thick coco...
read more

Category: » Shrimp Recipes

View more dishes

>