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Knegli Plum Dumplings Recipe

Knegli Plum Dumplings recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Knegli Plum Dumplings recipe  PDF


15 Plums
1 1/2 c Mashed potatoes
(freshly cooked) 1/2 ts Salt
2 Eggs beaten
1/4 c Farina
1 1/2 c Flour
7 1/2 ts Sugar
Add salt and eggs to mashed potatoes and combine farina and flour. Mi and knead. Roll out dough and cut into 15 squares wash, pit and dry plums. Place 1/2 teaspoonful of sugar in center of each plum. Place plum in center of each square and fold dough around plum so that it is completely covered. Drop into boiling, salted water and cook for 20 minutes. Drain and serve topped with buttered bread crumbs.

Knegli Plum Dumplings recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
682 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Knegli Plum Dumplings recipe  PDF   Desserts recipes RSS   New

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